the buzz

Arkansas

Home

 

Arkansas

The Natural State is home to the Ozark Mountains. Arkansas is bordered by the Mississippi River to the east, and Oklahoma and Texas to the west, with Louisiana below and Missouri above it. Arkansas’ central situation has allowed it to absorb many styles of cooking. There is Southwest influence, Cajun and Creole nuances, Midwestern, and full-on Southern inspiration at work here. Because the soil is rocky and unforgiving, farming was a tough go early on. Wild game from the hills and freshwater fish from the rivers sustained early settlers. Today, poultry production is a major industry in Arkansas. Warm corn bread or biscuits, fried pork chops in sausage gravy, fried catfish, or barbecued ribs and baked beans would not be out of place on an Arkansas table. Dessert might include strawberry shortcake. And if you’re interested in dessert for breakfast, try an Arkansas original: chocolate gravy drizzled over hot biscuits! Arkansas has an official cooking vessel: The Dutch oven.
 
Display picture for Lisa

Featured Cook


Cooking Level: Expert

Home Town: Pine Bluff, Arkansas, USA
About me:
I work for the Department of Agriculture and I have two wonderful sons. I am a single mom so I am always looking for something quick to cook. I also had my stomach stapled in 1994 so I have a hard time with some foods.

My Profile | Cooks I Like | Reviews | Photos
Recipes | Menus | Blog

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Photo by ShannyBananny

ShannyBananny 

Cooking Level: Expert
Home Town: Bearden, Arkansas, USA
Living In: Memphis, Tennessee, USA
About me: Im 20, I will be 21 next month. I love to cook. I have been cooking since I was 6 years old! I started cooking by myself at the age of 8.

laura 

Cooking Level: Professional
Living In: Fayetteville, Arkansas, USA
About me: i have something that is called celiac that means i can not have and barley,oats,wheat and flour
Photo by Betty

Betty 

Cooking Level: Intermediate
Home Town: Rogers, Arkansas, USA
About me: I am a senior citizen. I am currently in a relationship with a wonderful man that I met over the Internet 7 yrs. ago. We moved here to Arkansas to be close to my son. I love to re…
MORE »
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Zucchini Brownies

Reviewed on May 23, 2012 by Tracy   view full review
The best brownie I have ever tasted! My family doesn't like nuts, so left them out -- and I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Grilled Asparagus

Reviewed on May 22, 2012 by TexasStyle   view full review
I didn't use olive oil, but used a canola oil spray, to reduce calories...and oil intake. I...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.

Chewy, Chunky Blondies

Reviewed on May 19, 2012 by bonesdiva05 Supporting Member (Click to learn more about Supporting Membership)  view full review
nummy!!!!

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States