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JUSTDONNA2

Cooking Level: Expert

Home Town: Whittier, California, USA
Living In: Fort Smith, Arkansas, USA
About me:
 I can't remember when I started cooking but I know I have been cooking at least 50 years (am 57 now). I am a recipe fanatic!! Always have been. I used to love cooking for large groups of people, but that has tapered off with age. Food has always been a reward I loved to receive and loved to give. I can't imagine heaven without a chiefs kitchen and a well stocked pantry.

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Heather Beene 

Cooking Level: Expert
Home Town: Fort Smith, Arkansas, USA
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Sylvia Miller 

Cooking Level: Expert
Home Town: Fort Smith, Arkansas, USA
About me: I am 24, a working mother of 2. A daughter that is 3 and a son that is 2. I've been married for 4 years. I feel like i'm always going non-stop. What's nice though is that my husba…
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TMarieB Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Beginning
Home Town: New Orleans, Louisiana, USA
Living In: Fort Smith, Arkansas, USA
About me: Here I am 42 years old... I am still a beginner cook as I have done all I could to avoid cooking during my entire adult life. I have 2 boys 15, and 2.5 yrs old. Newly married on 3…
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Newest Reviews

The reviewer gave this recipe 3 stars. This recipe averages a 4.64 star rating.

Buffalo Chicken Wings I

Reviewed on Jun. 9, 2009 by TMarieB 
My rating is based on my cooking abilities and experience. I baked instead of deep fried, added some honey to the sauce, and then baked the sauce in. Was a hit with my family... although personally, I will probably dome something a little different next time, want a little more flavor...
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The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.

Meatloaf Muffins

Reviewed on May 21, 2009 by madmikemom 
I didn't change the recipe at all, I just changed the way I cooked it. I know they are muffins, but I didn't want it soaking in grease, so instead of muffins, I made meatballs. I put in a pan on a grate with a little water on the bottom..I baked them at 350 for 30 minutes,I got about 60 meatballs, and no grease at all.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.

Easy Taco Casserole

Reviewed on Jan. 16, 2009 by Em-A 
It was really good, and my husband loved it! I will be making this again. The only reason I didn't rate it 5 stars, I couldn't get over the way that it smelled...not good.
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1 user found this review helpful

 
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