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Featured Cook Tess Cooking Level: Beginning Home Town: Huntington, West Virginia, USA Living In: Bridgeport, West Virginia, USA
About me: I'm sixteen, I play tennis and sometimes soccer, I love reading and music, I play cello and guitar, our family is Slavic so we eat/cook like crazy. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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Ashley

Cooking Level: Beginning

Living In: Huntington, West Virginia, USA

About me: Hello! I'm Ashley, I'm a student at Marshall Univery in Huntington, WV. I've been married since May '08. I love spending time with my family and my husband! & I'm a soon to be aun…
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Kayla

Cooking Level: Beginning

Living In: Huntington, West Virginia, USA

About me: I am a mother of 2, I work full time, and I have a great husband. I would like to learn how to cook a little bit more, and to have a wider range of the things I cook.

YumYumYum

Cooking Level: Beginning

Living In: Huntington, West Virginia, USA

About me: I'm a Graphic Design student at Marshall University. I truly love what I study, though it leaves little time for anything else. On the rare occasion I have free time, I enjoy read…
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Neiman Marcus Cake II

Reviewed on Nov. 16, 2009 by Ashley

This was very good! I used about 2 1/2 cups sugar since other reviews said it had been a bit too sweet. I don't think the cake was any worse because of this change! I think next time I will use 2 packages of cream cheese though for more of a cheese cakey taste and less sugary taste. May also layer coconut between the cake mix & the topping and then add some chocolate chips on the very top. Mmmmm!

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Cowboy Stew II

Reviewed on Nov. 4, 2009 by Wanderer

This stew is quick, easy, delicious and filling! I added garlic and a half jar of jalapeños because it was cold out and a spicy stew was just what I wanted.

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No Beans About It - Chili

Reviewed on Sep. 15, 2009 by Mary Jo

Was very happy to find a chili recipe that my boyfriend (who won't eat beans) and I (who loves beans) could both agree we liked! This was very easy and tasty. We'll be making this again with the cold, winter months approaching!

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