Very very good recipe! Added garlic powder and black pepper to onion butter mixture. Omitted the salt, and using half the amount of butter (no salt added butter too). Added Old Bay to the shrimp and threw in a Bay leaf for good measure. (Dunk bread into the juices, you will not be disappointed, my hubby was not.) I am freezing the leftover juice for a later adventure. Thank you so much for the recipe! Very good without my additions as well.
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