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Photo of: Roasted Red Pepper Tapenade

Roasted Red Pepper Tapenade

Submitted by: ASHBETH 
Living In: Lexington Park, Maryland, USA
Roasted red peppers, artichoke hearts and garlic are the main flavors in this bright tapenade. This simple recipe can be used as a dip for vegetables and pita triangles or as a sandwich spread. 

Photo of: Hot Cocoa Mix

Hot Cocoa Mix

Submitted by: Earla Taylor 
I make this at the beginning of the cold weather, and have it ready all winter. Vary the flavor of your mix by trying flavored nondairy creamer; I like the cinnamon. 

Photo of: Corned Beef Potato Pancakes

Corned Beef Potato Pancakes

Submitted by: LISASCOLARO 
This recipe is fantastic for breakfast. Serve with or without eggs. We love these on a Sunday morning. 

Photo of: Debdoozie's Blue Ribbon Chili

Debdoozie's Blue Ribbon Chili

Submitted by: Deb 
Prepared salsa and chili seasoning mix speed preparation of this easy version of chili. Serve over cornbread or with crackers. Add jalapeno peppers for more heat. 

Photo of: Bar-B-Que Sauce

Bar-B-Que Sauce

Submitted by: Debi K 
This is an easy to make Bar-B-Que sauce using ingredients most people have at home. 

Photo of: Smoky Bacon Wraps

Smoky Bacon Wraps

Submitted by: Cara Flora 
'These cute little sausage and bacon bites are finger-licking good,' promises Cara Flora from Kokomo, Indiana. 'They have a sweet and salty taste that's fun for breakfast or as an appetizer.' 

Photo of: Corn Dog Muffins

Corn Dog Muffins

Submitted by: TINA3031 
A quick, easy way to recreate a fun, family favorite from the state fair. 

Photo of: Mexican Shepherd's Pie

Mexican Shepherd's Pie

Submitted by: MICHARD 
Home Town: Port Sulphur, Louisiana, USA
Living In: Rockville, Maryland, USA
This is a Mexican version of the Shepherd's Pie that is so popular in the UK. I decided to try this one night when I did not have any mashed potatoes. Its cheap, quick and easy...and my kids loved it! Serve with a tossed green salad for a great family meal! 

Photo of: Oriental Vinaigrette

Oriental Vinaigrette

Submitted by: Helena 
Traditional honey mustard meets rice vinegar and sesame oil in this creamy, tangy dressing. 

Photo of: Amazing Pork Tenderloin in the Slow Cooker

Amazing Pork Tenderloin in the Slow Cooker

Submitted by: chowsito 
A simple pork tenderloin recipe for the slow cooker with flavors of a fancy feast! The roast soaks up the wonderful flavor combination of onion, red wine and garlic, all of which come together at service to make a delicious au jus. 

Italian White Bean Chicken

Submitted by: hauliewytmo 
This one-dish meal features chicken breasts cooked with garlic, zucchini, white beans, and tomato. 

Photo of: Flank Steak with Horseradish Sauce

Flank Steak with Horseradish Sauce

Submitted by: Taste of Home Test Kitchen 
An overnight marinade performs double duty, gently flavoring and tenderizing this lean cut of beef. It can be grilled to perfection in only minutes. 

Photo of: Buffalo Chicken Wings I

Buffalo Chicken Wings I

Submitted by: Ginger 
Deep-fried chicken wings are simmered in butter and hot sauce to pack quite a kick. 

Photo of: Green Bean Stir-Fry

Green Bean Stir-Fry

Submitted by: Robin Joss 
Soy sauce and peanut butter flavor these crisp-tender beans. 'They're a nice change from the usual green bean salads and casseroles,' says Robin Joss from Ashburn, Virginia. 'With a sesame seed crunch, this dish always wows guests and brings plenty of recipe requests.' 

Photo of: Marinated Grilled Shrimp

Marinated Grilled Shrimp

Submitted by: BLONDIEPEREZ 
Grilled shrimp marinated in tomato sauce, red wine vinegar, basil and cayenne pepper. 

Photo of: Pan-fried Steak with Marsala Sauce

Pan-fried Steak with Marsala Sauce

Submitted by: MRSCAPIII 
Savory chuck steaks are pan-fried and topped with a Marsala, garlic, and rosemary sauce. Great when grilling outside is out of the question. Serve with a crisp green salad and baked potato. 

Photo of: Fruited Ice Cream

Fruited Ice Cream

Submitted by: Nell 
First Prize ice cream -- use your favorite fruit in place of the strawberries. 

Photo of: Chicken Pot Pie IV

Chicken Pot Pie IV

Submitted by: Stephanie Collins 
Chicken, cheese and broccoli make a winning combination in this savory pie. There 's also cream of chicken soup, carrots, and lots of diced chicken baked up into this wonderful 9-inch pie. 

Photo of: Marinated Baked Pork Chops

Marinated Baked Pork Chops

Submitted by: Kim 
A tangy marinade makes these pork chops a real family pleaser! 

Squash Casserole II

Submitted by: SHANNON DECKER 
Yellow squash is baked with milk, butter, eggs and green onions, and topped with cheese and crushed crackers. 
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