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Cooking Level: Expert

Home Town: Lubbock, Texas, USA
Living In: Franklin, Tennessee, USA
About me:
Recently we moved from Texas to Franklin, TN; my husband is a retired Epsicopal Minister; between us we have 8 children, 6 of whom are adopted. We have a wonderful family and they all like each other.

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armydocwifey84

Cooking Level: Beginning
Living In: Franklin, Tennessee, USA
About me: Im 23, engaged to an Army medic who is currently deployed to Iraq. We both love to cook, and especially love to cook together! I love this website, it has SO many variations of re…
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Big Shake The Chef

Cooking Level: Professional
Home Town: Bay Shore, New York, USA
Living In: Franklin, Tennessee, USA
About me: I started cooking at the age of 12 for a Italian resturant on Ocean Beach Fire Island off the the coast of Long Island. I was the youngest cookk in the kitchen and than at the age…
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HARRISKE

Cooking Level: Expert
Home Town: Eden Prairie, Minnesota, USA
Living In: Franklin, Tennessee, USA
About me: I travel full time with my husband of 3 years, and in my spare time, I love to cook. Whenever we come off the road, we can't wait to get into the kitchen so that we don't have to…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Honey Wheat Bread I

Reviewed on Apr. 3, 2008 by jmartinmom24
This is pretty good wheat bread. I would like it just a tad sweeter though. I think next time I'll add just a bit more honey. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Spanish Flan

Reviewed on Feb. 9, 2008 by MEGANMARIE
This was a great flan. Married into a Puerto Rican family I got the approval in authenticity taste. I did use four eggs and I added 1 tablespoon of Kahlua. It was fantastic!!! I will make this one again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Flourless Chocolate Cake I

Reviewed on Feb. 9, 2008 by MEGANMARIE
This is the best flourless chocolate cake ever!!! I went to a restaurant opening in NY when I first tried this cake. This is a recipe that will get you noticed for making something so elegant and tasty. Most people I have come acrossed have never tasted anything like it. It even wins over anyone that says they don't like chocolate cake....YUM
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