When I went on a 6 day kayaking trip, our guides whipped this up one morning over the campfire. It was delicious and I started making it at home. 

This is so good! A very filling breakfast made with oats, dried fruit, yogurt and nuts. 

'These unique sandwich pockets are filled with ingredient most kids like,' assures Callie Myers of Rockport, Texas. 

After enjoying a berry coffee cake at a bed-and-breakfast we visited on our honeymoon, I went home and tried to duplicate it. My husband said I was successful! 

When I first got this recipe, I thought it would be strange to make this cake then refrigerate it and bake the next morning. But it's great. The cake is so moist and delicious. It's wonderful when you have company staying at your house. It makes a great breakfast with a cup of coffee. 

Make this the night before and enjoy brunch with your kids rather than catering to them! Also great for taking places because the syrup is built-in. 

My girlfriend brought these granola bars over for a playgroup one morning and ever since they've been a staple! My son requests them almost daily so I usually triple the recipe and make 2 trays so we have plenty on hand. 

Nutritious breakfast cereal smothered in a peanut butter and honey mixture to make a tasty portable breakfast. 

Crisp rice cereal is mixed with an assortment of dried fruit and nuts in these sweet no bake bars. We bike and hike several times a week and take these bars with us for a tasty boost of carbs and protein. Wrapped individually and frozen, they are easy to stuff in a pack on your way out the door. 

These are delicious alternatives to cold cereal, and kids love them. Barley cereal works just as well. Don't omit the orange peel! 

Quick Biscuits from Diane Hixon of Niceville, Florida make a satisfying accompaniment to the meal. 'I never made biscuits until I tried this two-ingredient recipe,' Diane explains. 'Now my husband wants biscuits all the time!' 

Great eaten fresh from oven. Used to make sub sandwiches, etc. 

Some members of my family call it manicotti, some call it Italian casserole. So I call it Manicotti Italian Casserole. This is one of my all time favorite meals to make, and it's super easy! 

These brownies are mouth-wateringly rich and combine two of the most delicious flavors in the world - chocolate and peanut butter. 

Zucchini and a double dose of chocolate star in this moist and sweet quick bread. 

Broccoli keeps very good company in this wonderful salad. There's fresh cheese tortellini, bacon, raisins, sunflower seeds, broccoli florets, red onion, and a sweet and sour mayonnaise dressing tossed in for good measure. 

Silky, smooth and satiny - simply luscious! 

A traditional North American treat. Serve with jam or honey. 

Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast. 

Make this stew a day ahead to allow the flavors in this highly seasoned stew with Andouille sausage, chicken and okra develop.