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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Three Cheese Manicotti

Reviewed: Nov. 10, 2006
EASY EASY EASY!! I'm 38 weeks pregnant, and I whipped this one up quick! That's an easy recipe!! I used cottage cheese, b/c ricotta is TOO expensive in HI, and I left out the breadcrumbs, b/c it seemed weird. I used a zip-loc bag to pipe in the mixture, and only cooked the noodles 4 minutes. My husband inhaled this manicotti. I also put in some hamburger to the sauce, as well as chunky veggies b/c that's the way he likes it. WAY TO GO!! AWESOME RECIPE!
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.62 star rating.

Original Homemade Italian Beef

Reviewed: Nov. 10, 2006
Didn't care too much for this recipe. I think I just don't like the taste of the peppers. The meat shredded easly, but it wasn't for us. Hubby didn't like it either.
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Cola Pot Roast II

Reviewed: Aug. 28, 2006
WOW!! I was worried when I was mixing the cola mixture, b/c my I had a $10 roast(Hawaii has expensive meat) but my end result was WONDERFUL. I put it in the crockpot, and added the whole packet of gravy(mushroom gravy) and some potatoes. The meat just fell apart, so tender and jucy. My husband said he couldn't tell there was cola in the meat, but the veggies he could. He said to make again!!
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Broccoli Cheese Soup

Reviewed: Aug. 8, 2006
OUTSTANDING!! Like others, I made a few changes, like 2 cans of chicken broth, and fresh broccoli. Also, I used the whole 2 lbs. of processed cheese. It does make a lot, so be prepared for leftovers!!
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Skillet Chops with Mushroom Gravy

Reviewed: Jun. 2, 2006
OH MY GOODNESS!!! This is the BEST pork chop recipe I've ever made. I used crushed pork stove top stuffing for breading, but did everything else the same. The only bad thing about this was I only had 4 chops, and I could have eaten them all!!! My husband said "You WILL make this again!"
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3 users found this review helpful

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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Beefy Baked Ravioli

Reviewed: May 25, 2006
Great throw-together meal. I used a whole bag of frozen ravioli, and added chopped mushrooms and garlic to my browning meat. I also added one and a half cans spaghetti sauce. Served with a salad, corn, and garlic bread, and you've got a wonderful meal!!
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28 users found this review helpful

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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Fish Tacos

Reviewed: May 22, 2006
WOW, WOW, WOW!!!! This is the best fried fish recipe I've ever seen! For the white sauce, I used sour cream, mayo, lime, fresh dill, cilantro and cayanne pepper. Spicy and YUMMY! we had batter left over, and my husband used it to fry broccoli, carrots and onion rings! The sauce was good with the veggies too! Even the in-laws loved it. Next time, we're just gonna have a fish fry, and not fish tacos. Already put in the favorites box!!
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4 users found this review helpful

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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.39 star rating.

Restaurant-Style Chicken Tenderloins

Reviewed: May 16, 2006
This was ok. I grilled them on the George Forman, and boiled the leftover marinade and poured over them. It made the chicken moister. Next time, I will marinade overnight and maybe cook in the oven. Tasty, but you can't beat Cracker Barrel's.
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.

Creamy Dill Dip II

Reviewed: May 13, 2006
I really liked this dip, even though my husband said it was lacking something. I ended up putting WAY more dill and g. onions than called for. I also added garlic powder rather than minced. It satisified my pregnancy craving, so I'll make this again!!
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4 users found this review helpful

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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.82 star rating.

Chicken Stuffed Shells

Reviewed: Apr. 30, 2006
I loved this recipe, was something very different for my family. I used a rotisserie chicken to cut down on prep and used jared Alfredo sauce. In reading some of the reviews I think I would use some Parmesan or Mozarella Cheese in the stuffing next time and two jars of Alfredo to give it a lot of sauce.
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2 users found this review helpful

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Cooking Level: Expert

Home Town: Dothan, Alabama, USA
Living In: Columbia, Tennessee, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Chow Mein Noodle Cookie

Reviewed: Mar. 3, 2006
We call them Haystacks and take out the peanuts. When we give them in gift boxes with other baked goodies we do not know who all has peanut allergies.
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Cooking Level: Intermediate

Home Town: Franklin, Tennessee, USA
Living In: Columbia, Tennessee, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Chicken Mushroom Linguine

Reviewed: Jan. 3, 2006
I thought this ok, but my husband must have loved it b/c the next week he asked for me to make it again. It's an easy enough recipe, especially if you have left over chicken.
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5 users found this review helpful

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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.

Chili Dog Casserole I

Reviewed: Jan. 3, 2006
This was a tasty throw-together recipe that my husband loved. A great dinner for a hectic night. YUMMY!!!
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.19 star rating.

Sandy's Casserole

Reviewed: Jan. 3, 2006
This recipe was ok. My husband said it was an expensive chicken noodle casserole, since canned chicken is SO expensive in Hawaii. I'll probably used chicken breast next time.
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Bread and Celery Stuffing

Reviewed: Jan. 3, 2006
Can't get any better than this. To me, this is the ultimate comfort food. My husband's family (who are Hawaiian and usually eats rice)ate this up and told me to make more next time! A classic recipe that can't go wrong.
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Down Home Macaroni and Cheese

Reviewed: Jan. 3, 2006
WOW! What a recipe! I doubled it and it made a huge pan, and by the end of the night, it was scraped clean! I did add some garlic powder to give it a little kick, but that was the only thing I changed. This has been added to the keeper pile!!!
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.28 star rating.

Sorta Salisbury Steak

Reviewed: Dec. 30, 2005
I really wanted this to turn out, and it didn't. My husband who is the human garbage can took one bite and said he'd eat no more. I think it was the texture of the meat. We will not make this again.
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.

Beef and Bean Chimichangas

Reviewed: Dec. 30, 2005
Like previous reviewers, I used shredded beef instead of ground. It was easy enouogh to assemble, and I liked the crunchiness of the tortilla. We will make this again, of course tweaking it to fit our tastes.
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Cheesy Sloppy Jose Taco Cups

Reviewed: Aug. 21, 2005
This was such a fun recipe to make! It's a different twist to regular old sloppy joes. I did use my own ground beef and added the sloppy joe sauce and then some taco seasoning. Much cheaper that way. My husband wolfed down 3 before he came up for breath!! This will be a family favorite for us!
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Garlic Cheddar Chicken

Reviewed: Aug. 21, 2005
This recipe did not come out for me. Like other reviewers, the breading was soggy. I will try this recipe again, but next time I will use cracker crumbs instead of bread crumbs. I seem to have better luck with crackers; they tend to hold up better than bread crumbs, and be nice and crispy. I also didn't pound the chicken, just cooked it a little longer.
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Cooking Level: Intermediate

Home Town: Columbia, Tennessee, USA
Living In: Lahaina, Hawaii, USA

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