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Cooking Level: Expert

Home Town: Pascagoula, Mississippi, USA
Living In: Hampton, Virginia, USA
About me:
I am a mother of 4 very active children, luckily only one is a picky eater. Cooking is my way of being creative as I am very artistically challenged. I cook to please my family and usually no one else. If my husband and kids love it then its a winner.

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Newest Cooks

Deb109 

Cooking Level: Intermediate
Home Town: Pascagoula, Mississippi, USA
Living In: Creedmoor, North Carolina, USA
About me: I read a cookbook like most people read novels. I like trying to guess where people come from by the dishes they prepare. If you like "slick" dumplings ... then you're from the …
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Photo by marthasued

marthasued 

Cooking Level: Expert
Home Town: Pascagoula, Mississippi, USA
Living In: Quitman, Mississippi, USA
About me: Born and raised on the Gulf Coast. Lived there most of my life until 4 years ago. I was a stay at home (mostly) mom, mother of 2 girls. Both are grown and I am the grandmother …
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Photo by Branday

Branday 

Cooking Level: Intermediate
Home Town: Pascagoula, Mississippi, USA
Living In: Gautier, Mississippi, USA
About me: Seriously cooking for several years now. I have always helped in the kitchen from a young age. I am 26 and interested in learning ideas to "throw" things together like my Grandm…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Chicken Pot Pie IX

Reviewed on Jan. 21, 2009 by Deb109 
What a great recipe - husband loved it! Just a couple of things about the pie dough: 1. 450 degrees is hot! Store-bought dough will probably over-brown quicker than hand-made dough. I used hand-made at 450 for 15 minutes, and then turned it down to finish at 400. Pie came out perfect. 2. I didn't pre-bake my dough; it came out just perfect. Although, we like the softer bottom crusts - it reminds me of the "slick" dumplings they make down here in the south. This is a keeper. Recipe is great as is.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Magic Wands

Reviewed on Oct. 14, 2007 by LADYCHELLE 
Wonderful Idea for a halloween snack for my first graders class, thanks
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.01 star rating.

Oatmeal Blueberry Muffins

Reviewed on Aug. 11, 2007 by LADYCHELLE 
Good Muffin, though since not concerned with the health issue, I did increase the sugar to 1/4 cup brown sugar and 2/3 cups granulated..adding a touch of nutmeg to bring out the flavor of the berries a bit more as well. husband and children including one very picky 8 yr old all loved them.
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