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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Crustless Spinach Quiche

Reviewed: Jun. 26, 2008
Very rich so it's impossible for my husband and me to handle one on our own...but a great dinner (or breakfast) party dish!
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Cooking Level: Intermediate

Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Wonderful Chicken Curry Salad

Reviewed: Jun. 26, 2008
I used someone else' suggestion and only added 1/2 cup of mayo even tho the recipe calls for a full cup. It was perfect and my husband thought it was "delicious." Next time I will add a little more chicken and more grapes. This will become part of my regular rotation!
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Cooking Level: Intermediate

Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.

Crunchy Cabbage Salad

Reviewed: Jun. 18, 2008
delicious. even better the next day.
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La

Cooking Level: Intermediate

Home Town: Hollandale, Mississippi, USA
Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.

Spinach Rice Casserole

Reviewed: Jun. 1, 2008
This seemed like a great base recipe for a Greek Spinach Rice Casserole I used to make. I made several changes to incorporate the two recipes for ease of cooking, lower the fat and sodium from my original and to perk up the taste a bit. I will create another recipe with my changes. Applause goes to Mathilda for a great base recipe that you can make your own.
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Cooking Level: Expert

Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Jo's Rosemary Bread

Reviewed: May 29, 2008
This tastes so much like the dipping bread at Old Venice Pizza Co. and at Macaroni Grill. This is great with soup or as an appetizer with olive oil, parmesan, freshly ground black pepper and garlic. Yum!
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Cooking Level: Expert

Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Spicy Rapid Roast Chicken

Reviewed: Apr. 25, 2008
Chicken was very juicy and tender.
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Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA
Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Bacon Wrapped Hamburgers

Reviewed: Apr. 20, 2008
One of the BEST hamburgers I've ever had.
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Photo by Sandra

Cooking Level: Expert

Home Town: Jackson, Mississippi, USA
Living In: Byram, Mississippi, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.64 star rating.

Deer Meat

Reviewed: Apr. 11, 2008
I made this for my parents the other night and they loved it. I would have given 5 stars, but I didn't really care for it. I may have overdone the dry mustard, and I served it over angel hair pasta.
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La

Cooking Level: Intermediate

Home Town: Hollandale, Mississippi, USA
Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.

Winter Chicken Bake

Reviewed: Mar. 25, 2008
The cranberries were a little tart for me, although my husband liked it. He also added some barbecue sauce to his chicken. Next time, I will add BBQ sauce and nix the cranberries.
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Cooking Level: Intermediate

Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.87 star rating.

Simple Beef Stroganoff

Reviewed: Mar. 20, 2008
Good recipe. It was a little too much garlic salt. I added paprika to it to spice it up some. Still was very good though.
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Photo by Gumblyna

Cooking Level: Intermediate

Home Town: Brookhaven, Mississippi, USA
Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.

Banana Split Cheesecake

Reviewed: Mar. 11, 2008
It's a wonderful concept but way to sweet for us.
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Photo by Sandra

Cooking Level: Expert

Home Town: Jackson, Mississippi, USA
Living In: Byram, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce

Reviewed: Mar. 11, 2008
This recipe was so! good! I added cayenne pepper for a little spice but that's as far as I ventured from the original. So yummy!
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Photo by Sandra

Cooking Level: Expert

Home Town: Jackson, Mississippi, USA
Living In: Byram, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Peanut Butter Cup Cookies

Reviewed: Mar. 7, 2008
Oh, they are perfect. Froze the candy and used mini muffin pans and mini muffin cups. Took some to work, everyone loved them... thanks!
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Photo by Gumblyna

Cooking Level: Intermediate

Home Town: Brookhaven, Mississippi, USA
Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.71 star rating.

Sausage and Lentils

Reviewed: Mar. 6, 2008
I grew up eating lentils and this recipe was very simple to make. Loved it!
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Photo by Gumblyna

Cooking Level: Intermediate

Home Town: Brookhaven, Mississippi, USA
Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.

Oatmeal Baked Chicken

Reviewed: Feb. 16, 2008
An interesting flavor, but I think I used too much oatmeal. Next time I will make without the oats, because the spice mix is just right.
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Cooking Level: Intermediate

Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Jamie's Minestrone

Reviewed: Feb. 11, 2008
I must agree with everyone else: this is wonderful! With every bowl, I like it more! I added an additional can of chicken broth and a pound of ground turkey; I also used 3 tbsp of Italian seasoning since I did not have basil. It turned out great..although I look fwd to making it acc to the recipe so I can see if that makes any difference.
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Cooking Level: Intermediate

Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.

Zesty Slow Cooker Chicken Barbecue

Reviewed: Feb. 10, 2008
My husband didn't like this very much, which means that I got to eat the whole pot by myself! A little salty; next time I'll adjust.
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Cooking Level: Intermediate

Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.23 star rating.

Sweet Potato Biscuits

Reviewed: Feb. 10, 2008
These were much easier to make than I thought they would be! I substituted butter for the shortening, as others suggested. Indeed, honey and butter make these heavenly. Our dinner guests were very pleased!
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Cooking Level: Intermediate

Living In: Jackson, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Beef and Bean Chimichangas

Reviewed: Feb. 3, 2008
This is WONDERFUL! The only different thing I did was omit the refried beans since I didnt have any. And the taco sauce, I used one small jar which equaled one cup. It was still delish! Served it with white cheese sauce and we couldnt tell the difference from the restaurants around here.
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Photo by Sandra

Cooking Level: Expert

Home Town: Jackson, Mississippi, USA
Living In: Byram, Mississippi, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Chicken Liver Appetizers

Reviewed: Feb. 2, 2008
Wow!! This was awesome..Followed recipe exactly and added onions and it was wonderful..A definite keeper.
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Photo by J Jones

Cooking Level: Intermediate

Home Town: Jackson, Mississippi, USA
Living In: Ridgeland, Mississippi, USA

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