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Hearty Meatball Soup

Submitted by: Janice Thompson
Provided by: Taste of Home
A little bit of this thick and hearty soup goes a long way, so it's terrific to take to potlucks. My husband, Patrick, and I enjoy this on cold winter nights. --Janice Thompson, Lansing, Michigan 

Photo of: Hearty Meatball Soup II

Hearty Meatball Soup II

Submitted by: Judy Henry
Miniature meatballs with vegetables and pasta shells. You will love this soup. 

Photo of: Italian Meatball Sandwich Casserole

Italian Meatball Sandwich Casserole

Submitted by: MARBALET
All the ingredients for a meatball sandwich are here, just assembled in a different manner. This recipe is always a hit at our house. We NEVER have any leftovers, it is so good! 

Photo of: Hearty Meatball Sandwich

Hearty Meatball Sandwich

Submitted by: Wyatt
A cross between meatloaf and meatballs, this sandwich promises to hold together without being messy. 

Photo of: Jezebel Sauce

Jezebel Sauce

Submitted by: Lorie
Serve this surprisingly sweet and spicy spread with cream cheese over crackers. 

Photo of: Jewish Coffee Cake

Jewish Coffee Cake

Submitted by: Sarah
A moist sour cream coffee cake. This is a great recipe from an old friend. 

Photo of: Jewish Chicken Soup

Jewish Chicken Soup

Submitted by: Layla
This is a traditional recipe good for anything that ails you. It's the absolute best when you've got the flu, and it's great the second and third day. Note, these matzoh balls are 'sinkers'. These are traditional matzoh balls, as this recipe was passed down from my great-grandmother who needed to make them as heavy as possible to feed a hungry family during lean times. Cut the matzoh meal by 1/2 cup to lighten the load. 

Photo of: Jewish Apple Cake II

Jewish Apple Cake II

Submitted by: Shirley
Yellow cake filled with apples and cinnamon. 

Photo of: Jewish Apple Cake I

Jewish Apple Cake I

Submitted by: Janice
A delicious cake filled and topped with apples and cinnamon. 

Photo of: Jeweled Coconut Crisps

Jeweled Coconut Crisps

Submitted by: Eileen Milacek
Provided by: Taste of Home
When I anticipate a busy day during the holiday season, I make this cookie dough the night before. The next day, I just slice and bake. --Eileen Milacek, Waukomis, Oklahoma 

Photo of: Jet Swirl Pizza Appetizers

Jet Swirl Pizza Appetizers

Submitted by: Julie Anne
Home Town: Floral Park, New York, USA
Living In: Dallas, Texas, USA
Similar to meat-filled calzones, these cheesy little swirls were invented during football season. The name was inspired by our favorite team. 

Jet Ski Jolt

Submitted by: Dani Deitchler
This refreshing fruity drink is like tropical punch with a kick. A little umbrella in your glass would be a lot of fun. 

Photo of: Jesse's Toffee Bars

Jesse's Toffee Bars

Submitted by: Marie Howe
Rich, buttery cookie that tastes like a Heath Bar. 

Jerky Lover's Jerky - Sweet, Hot and Spicy!

Submitted by: DIXYCHIK
If you love hot and sweet we're confident this will be your favorite. An ultimate treat for family outings, sporting events, camping or hiking trips. Pineapple juice is the key that ties the flavors together. Go easy on the black and red pepper as the flavor goes a long ways! 

Jerk Seasoning

Submitted by: Celia
If you've ever eaten jerk pork then you'll love this recipe that calls for all the fixings for a hot and spicy summer barbecue. The rub is made from a combination of spices, including cayenne, cinnamon, and thyme. 

Photo of: Jerk Chicken Pizza

Jerk Chicken Pizza

Submitted by: Amiee Wilson
This is another recipe that my boyfriend and I made up. We decided that the normal combo pizza was getting boring so we spiced it up - A LOT. This recipe may not be for the weak at heart. It has some great ingredients such as German salami, portobello mushrooms, and jerk sauce. 

Jerk Chicken and Pasta

Submitted by: Terry Coonan
The fire of Jamaican Jerk sauce is mellowed just a tad by pasta and cream. 

Jen's Nachos

Submitted by: Jenzy Nester
Barbecue sauce is the surprise ingredient here--it's sauteed with ground beef and more traditional nacho toppings for a tangy twist on this everyday dish. 

Jen's Jambalaya

Submitted by: JenC
My family loves a lot of flavor and spice in our food and jambalaya delivers. This is my version of a New Orleans jambalaya that's got a nice kick to it but not overly hot for those who's tongues can't handle it. 

Photo of: Jen's Fresh and Spicy Salsa

Jen's Fresh and Spicy Salsa

Submitted by: J-Shep
Home Town: Columbus, Georgia, USA
Living In: Tallahassee, Florida, USA
This recipe is bursting with flavor! It is fresh and spicy, and did I mention easy? This is the closest thing to restaurant style salsa you will find. The jalapenos and hot pepper sauce (e.g., Tabasco) add spice to the mix and the cilantro, lime juice, and green onions create freshness. 
 
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