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Featured Cook


Home Town: Nicholasville, Kentucky, USA
About me:
I am a married mother of two who volunteers quite a bit in the community. I love volunteering with kids and in my church.

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Newest Cooks

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doshia 

Cooking Level: Intermediate
Home Town: Irving, Texas, USA
Living In: Nicholasville, Kentucky, USA
About me: I've been married to my best friend Mark for 12 Awesome years we met back in Texas where I was born and raised we have a beautiful 10 year old son named Korbyn Lehr and two other …
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Ms. Angie 

Cooking Level: Intermediate
Home Town: Cincinnati, Ohio, USA
Living In: Nicholasville, Kentucky, USA
About me: I am a self taught cook learning from good recipes and cooking shows. Creating a meal or dish that makes my family happy is my number one goal. I love to take a good dish to a pot…
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Luvs2Cook4U2 

Cooking Level: Expert
Home Town: Cumberland, Kentucky, USA
Living In: Nicholasville, Kentucky, USA
About me: I am a 27 year old living with my "better" half, and 2 lovely dogs. I have enjoyed cooking ever since I was able to reach the stove, I enjoyed learning from and watching my mother…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Grandma's Corn Pudding

Reviewed on apr. 22, 2009 by LUNABUD74 
Very good corn pudding recipe. If you do not have the corn starch, use all purpose flour instead.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.65 star rating.

Corn Pudding V

Reviewed on apr. 22, 2009 by LUNABUD74 
Good recipe for corn bread, but with out the eggs, this is not corn pudding.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.

Banana Pudding IV

Reviewed on apr. 14, 2009 by Luvs2Cook4U2 
This was delicious! I made it as a dessert to compliment my Easter feast. Let me tell ya, I just had ANOTHER bowl of it, and its just spectacular the longer it sits in the fridge! I did however make a few changes as requested in the other reviews. I used 1- 3 oz box of french vanilla jell-o & 1/2 box banana cream jell-o, 1/2 the can of sweet milk, 2 cups of milk and other than that I followed the recipe. I made a huge bowl full of this creamy, sweet goodness and I will definitely make it again in the future! YUM-O-RIOUS!!
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