Very simple recipe to follow with a great end result. These are a huge hit with the hubby. They have a great almond flavor with a dense cake-ish texture. I'm looking forward to trying this recipe with other extracts, such as Raspberry or Lemon.

This is a fun and simple spin on a classic potato salad. It has a unique zip from the scalloped potato mix sauce. It's definately very saucy, but I don't care for hard boiled eggs, so that could have been my reason for extra sauce. Will definately make it again!

These are amazingly sweet. I think I'll add a few more cornflakes next time. These will be a fun new addition to our holiday trays this year.

Very fun, kicked up version of a rice crispie treat. I don't think they were to sweet as many others have said. Peanut butter taste was very mild and not overpowering. Will definately make these again!!!

Very tasty. I don't know what I did differently from everyone else, but I baked mine for 35 min, and they still seem a bit raw in the middle. The edges were just barely done. Not to say they still aren't delicious and disappearing quickly. We made them into a brownie sundae with ice cream, chocolate syrup and whipped cream. Super Delish!!!

These are absolutely delicious! Extremely tender and full of flavor. Thanks for sharing this.

I give this 5 stars because we've made this 2 times within the last 3 nights. Went over very well with the boyfriend. The chili powder is a great touch! I broiled them for a bit at the end to get a good top crunch going on. Thanks for sharing this.

I tried using the recipe that was provided for a double crust. By the time I got the shortening required mixed in (1 c), there was no use for the water at all. I'll try this again, but will use 3/4 c shortening instead.

My 12 yr old step daughter said, "I don't eat steak." I said, "Why, it's really good!" She said, "It's too tough, it hurts my braces when I chew." Her dad said, "Not THIS steak, it melts in your mouth!" She ate it, asked for more. End of story. THANKS!

Very easy recipe! I took two of these pies to a cookout at my husband's friends house and everyone liked them. My husband isn't a big fan of strawberries and he liked it too. I used store-bought strawberries that weren't all that sweet, so I sprinkled them with sugar and let them set until it melted in. Turned out really good. This is great for a cute & tasty dessert when you don't have a lot of time to cook.

A simple and tasty sweet bread! It took about 5 minutes to mix together and then I baked it for 45 minutes. It came out moist and delicious! I added a small box of raisins for extra goodness. Next time I might also add some chopped walnuts. Thanks for the recipe! I will definitely make again!

Great flavor! It makes a great tea bread. This is too small and doesn't work well for my bread maker, so I'm going to try doubling it according to "Suzy's" suggestions. I did try doing it all by hand and put it into three "individual" loaves.

Tasted okay. Definitely came out crispy. I will try making again with more spices in the breading.

Tasted great. I steamed baby carrots and didn't leave water in the pot. I will definitely make again.

Pretty good! I was looking for the Mexican restaurant style carnitas and this wasn't it, but it was still pretty good. I used a pork loin roast and cooked it in the crock pot for about 6 hours. The seasonings taste very similar to a pack of taco seasoning, which I was a little disappointed about. Still a very good dish for what it is.