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Spinach Bread

Submitted by: GINNY M.

Cheddar and spinach team up in this colorful loaf from the bread machine. This could be the way to finally get your children to eat their vegetables!

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Slow Cooker Sweet and Tangy Chicken

Submitted by: Jan

Pineapple chunks give barbecue sauce a delightful Hawaiian flair.

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Guacamole

Submitted by: Bob Cody

Cilantro and cayenne give this tasty guacamole a kick. Makes four servings.

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Bacon Wrapped Smokies

Submitted by: JILL1018

Time consuming but it is well worth it! The brown sugar and bacon grease combine beautifully and give such a great taste.

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Never Enough Green Bean Casserole

Submitted by: Deb Dessaint

Home Town: Skiatook, Oklahoma, USA

Living In: Bonham, Texas, USA

This is NOT your usual plain green bean casserole. This is a recipe that started with my great-aunt and has been passed around our family for years. People tasting it for the first time ALWAYS want the recipe!

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Famous Butter Chicken

Submitted by: HAULBUR

Chicken breasts are dipped in beaten eggs and cracker crumbs, then baked with butter. These chicken breast are really tender and moist. Excellent flavor! I never have leftovers.

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Awesome Slow Cooker Pot Roast

Submitted by: Brenda Arnold

This simple pot roast makes its own gravy in the slow cooker.

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Banana Nut Bread II

Submitted by: SUSANNECS

This is a bread machine recipe for classic banana-nut bread.

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Garlic Croutons

Submitted by: Cathy Hofmann

A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.

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Marinated Flank Steak

Submitted by: GUYCON

A wonderful flank steak on the grill I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also works great when sliced and used for fajitas.

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Jay's Signature Pizza Crust

Submitted by: JASON SHARP

This simple pizza crust is chewy and soft, with a crispy exterior.

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Chicken Fried Chicken

Submitted by: CASSJW

Get in on the fun of cooking with chicken fried in a saltine cracker crust. Potato flakes give that coating a little something extra.

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Banana Crumb Muffins

Submitted by: Lisa Kreft

A basic banana muffin is made extraordinary with a cinnamon-and-brown-sugar streusel topping.

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Luscious Slush Punch

Submitted by: Valerie Cuff

Home Town: Charleston, West Virginia, USA

Living In: Columbus, Ohio, USA

A fruity concoction is frozen into a slush and then placed in a punch bowl with carbonated beverage. Makes enough for 2 punch bowls.

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Strawberry Bread

Submitted by: Ellen Rainey

This is wonderful hot or cold, for breakfast or a dessert. A Definite Family Favorite.

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Restaurant-Style Taco Meat Seasoning

Submitted by: GVSWIFE

This tastes very close to the taco seasoning favored by a very popular fast-food taco restaurant. You can make this at home, and let your family prepare tacos the way they like.

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Seven Layer Dip II

Submitted by: Dinah

My mom's Seven Layer Dip is a big hit at all small gatherings! Refried beans are layered with guacamole, seasoned sour cream, veggies and cheese. It's perfect for dipping tortilla chips! The dip traditionally takes less time to disappear into bellies than it does to prepare.

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Orange Roasted Salmon

Submitted by: KBURIE

I like to make this for company since you can get it ready ahead of time up until the final baking step. It looks both pretty and impressive, and the orange flavor is more subtle than you'd expect. This is a healthy and elegant meal (not to mention delicious) when served with a leafy salad, brown rice, and asparagus.

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