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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Party Pinwheels

Reviewed: Jun. 9, 2008
I made these for a luncheon at work...they were a hit. Everyone wanted the recipe. It reminds me of vegetable pizza without the crust. Very good!
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Cooking Level: Expert

Home Town: Kenova, West Virginia, USA
Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Mediterranean Marinated Chicken

Reviewed: Jun. 9, 2008
I crave this recipe...it is a winner. I have made it several times and will keep making it. I serve along side pasta with cream sauce and asparagus. Wonderfully easy.
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Cooking Level: Expert

Home Town: Kenova, West Virginia, USA
Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Corn and Zucchini Melody

Reviewed: Jun. 9, 2008
This recipe received rave reviews from my family. Will definitely make it into the regular routine in the summer. I used the ready bacon that is almost cooked when you get it. I would recommend if using that to wait until it is on the plate to add the bacon. My bacon got a little mushy as a result of leaving it in the pan too long.
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Cooking Level: Expert

Home Town: Kenova, West Virginia, USA
Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Salsafied Chicken and Rice

Reviewed: Jun. 8, 2008
My husband enjoyed this but I didn't even finish my first helping... I expected more flavor than it had, and I even tossed the chicken in taco seasoning before cooking. If I make it again, I will use a spicier salsa to add some flavor.
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
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Mountain Dew™ Cake

Reviewed: May 29, 2008
So easy yet so tasty! It was really great for a change! I am going to take it to work tomorrow so I don't eat it all myself!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
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Zesty Slow Cooker Chicken Barbecue

Reviewed: May 29, 2008
My husband took one bite and said "This is a keeper!" The sauce turned out great.. it was thin, but it made for a nice gravy! I used Jack Daniels No.7, fresh chicken breasts, and cooked on low for 4 hours.
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
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Bacon Ranch Pasta Salad

Reviewed: May 25, 2008
Great Taste! I didn't use black olives and I used halved grape tomatoes instead of chopping a tomato. I followed the rest of the recipe exaclty and it turned out great! LOTS OF FLAVOR!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.08 star rating.

Pink Lemonade Pie

Reviewed: May 8, 2008
REFRESHING! This is a great cookout dessert or pool side dessert. I would reccomend chilling it in the freezer. I didn't have any problem with it setting up in the fridge, but I put one in the freezer and we liked the texture of the frozen one much better!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
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Slow Cooker Chicken Stroganoff

Reviewed: May 8, 2008
So easy and yummy! I served it on top of egg noodles.. Rich, but not too rich!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
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Strawberry Cake II

Reviewed: Apr. 29, 2008
It was great! I was afraid that it would have an artificial taste like regular strawberry cake mix, but it didn't at all! Nice fresh strawberry taste!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.01 star rating.
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Slow Cooker Chicken Cacciatore

Reviewed: Apr. 27, 2008
I only gave this one 4 stars because I had to add some herbs and spices to keep it from being bland... added oregano, basil, Italian seasoning, red pepper flakes, black pepper, seasoned and garlic salt to taste. Very tasty!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
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Pineapple Banana Bread

Reviewed: Apr. 25, 2008
This was GREAT! My husband doesn't normally like pineapple, but he LOVED this bread. He said it was the perfect mixture of banana and pineapple.. he ate 3 pieces, one after the other! This was my first bread attempt, and it turned out beautifully.. the crust was crisp and sweet.. thanks for a great recipe!
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6 users found this review helpful

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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
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Tater Tot Bake

Reviewed: Apr. 20, 2008
So easy, quick, and tasty! My husband just went back for thirds! I did a couple things differently after reading the reviews... 1. I browned the beef with the onion, 1/2 cup fresh mushrooms, and 1 tsp minced garlic. 2. While it was browning, I lightly sprinkled it with onion powder, ceyenne pepper, onion powder, salt, and pepper. 3. Once the meat was finished, I added the can of condensed mushroom soup, 1 cup of cheese, and 1/2 cup milk right into the skillet and mixed together. 4. Put a can of green beans in the bottom of the dish and spooned the meat mixture onto the top. 5. I put the tater tots on top of the mixture and sprinkled the remaining 1/2 cup of cheese on top. 6. I sprinkled the top lightly with seasoned salt before serving. YUMMMM!!!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
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Blonde Brownies I

Reviewed: Apr. 18, 2008
YUMMM!!!! I didn't add walnuts because my husband doesn't like them.. they were still delicious! I mixed about half a cup of chocolate chips in the batter and then put a cup on top. I doubled the recipe and baked in a 9x13 dish for about 28 minutes! Do yourself a favor and make these!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
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Easy Chicken Casserole

Reviewed: Apr. 18, 2008
This was good.. but changes were needed to suit my tastes, otherwise I was afraid it would be too bland. I cooked the chicken with garlic, 1/3 cup onion, 1/3 cup muchrooms.. when it was finished I cut it up and mixed it in with the cream of chicken soup and the sour cream. I put the mixture in an 8x8 dish and placed the crushed crackers (mixed with a stick of butter) on top. Good starter recipe.
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
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Old-Fashioned Roasted Pecans

Reviewed: Apr. 18, 2008
ADDICTING!!!! These are SO good... I used 1/4 cup white sugar and 1/4 cup brown sugar. I ended up using 2 egg whites and 2 tbs water. Try these as a salad topper in place of crutons.. you won't regret it!!! Thanks for a great recipe!
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9 users found this review helpful

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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
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Banana Chocolate Chip Dessert

Reviewed: Apr. 12, 2008
FANTASTIC!! One of the best recipes yet! I baked in a 9x13 glass dish for 32 minutes. Perfectly moist and delicious! Great balance of chocolate and banana!!!! Thank you for a great recipe!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
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Chicken and Asparagus Fettuccine

Reviewed: Apr. 11, 2008
It was good, I think next time I will leave out the Asparagus...in my opinion it took away from the flavor of the sauce..
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.
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White Chili with Ground Turkey

Reviewed: Apr. 8, 2008
It was perfect with just a couple alterations, otherwise it would have been a 5 star for sure! I only used 2.5 cups of chicken broth (half of what the original recipe calls for).. I tend to like my chili a little soupier than chunky, and it was perfect with 2.5 cups, 5 would have been WAY too much!!!! Also, I only used 1/2 tbs of cinnamon. I was worred that the cinnamon would overpower the other spices.. Using 1/2 tbs gave it just the right taste without being able to identify cinnamon as the "secret ingredient". I will be making this again!!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
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Sweet Potato Pie I

Reviewed: Apr. 8, 2008
I've never had or fixed Sweet Potato Pie, so this recipe was my first for both... I can't imagine it being ANY better! It was very easy and SO tasty!! No changes necessary!
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Cooking Level: Intermediate

Living In: Ashland, Kentucky, USA

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