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Photo of: 'Got Some Crust' Macaroni and Cheese

'Got Some Crust' Macaroni and Cheese

Submitted by: Gallis 
Living In: Tampa, Florida, USA
This delicious macaroni and cheese is topped with a crispy and cheesy Cheddar crust. 

Photo of: 2-Step Garlic Pork Chops

2-Step Garlic Pork Chops

Provided by: Campbell's Kitchen
Saucy pork chops simmer in a creamy garlic and mushroom mixture, perfect over rice or couscous. 

Photo of: 30-Minute Minestrone

30-Minute Minestrone

Submitted by: Taste of Home's Fast Family Favorites 
This simple, chunky soup is low in calories. The broth's seasoned nicely, while the spinach adds a refreshing difference. 

Photo of: 7-Layer Taco Dip

7-Layer Taco Dip

Provided by: Bob Evans®
Sausage adds a unique twist to the classic Mexican-style 7-layer dip. 

Photo of: A Baker's Secret for Bread Machines

A Baker's Secret for Bread Machines

Submitted by: Rob 
Living In: Lethbridge, Alberta, Canada
Ignore your bread machine instructions for this basic white bread made with lard and an optional bit of cinnamon. Instead, layer the ingredients in the prescribed manner and you are good to go. 

A Catering Company's Marinade

Submitted by: Siegela 
This marinade is great for chicken, beef, or pork. This beer based marinade is simple and quick to prepare. 

Photo of: A Good Easy Garlic Chicken

A Good Easy Garlic Chicken

Submitted by: Julia Green 
Sprinkle chicken breasts with garlic powder, onion powder and seasoning salt - then sautee and enjoy. Couldn't be easier! Great recipe for quick and easy meal, even for the pickiest eater! 

Photo of: A Jerky Chicken

A Jerky Chicken

Submitted by: Rikk 
A great Jamaican style dish. A spicy blend of herbs, vinegar, and a habanero pepper make this chicken dish unforgettable. Serve with rice, yum! 

Photo of: A Nice Slow-Cooked Pork

A Nice Slow-Cooked Pork

Submitted by: Lori N. D. 
Home Town: Chandler, Arizona, USA
Living In: Redmond, Washington, USA
Tender pork stewed all day in a crockpot with rosemary, mushrooms, onions, sherry, and potatoes. Simple and delicious, it's easy to make and easy to customize. If you're in a hurry and don't want to chop potatoes, or if it all doesn't fit in the crockpot, you could serve the dish with mashed or boiled potatoes later instead. 

Photo of: A Plus Fair Corn Dogs

A Plus Fair Corn Dogs

Submitted by: ROBY 
Make your own corn dogs just like at the fair with this rich buttermilk corn batter. 

Photo of: A Potato Salad Sandwich

A Potato Salad Sandwich

Submitted by: Jenny 
A delicious portable lunch that you may not have thought of - potato salad on a bun! Garnish with tomato slices and lettuce, and presto, lunch! 

Photo of: Absolute Best Liver and Onions

Absolute Best Liver and Onions

Submitted by: JSHULER43 Supporting Member (Click to learn more about Supporting Membership)
This recipe will turn liver haters into converts. Very simple! The three things that will set your liver above all others are: 1) soak in milk, 2)turn liver as little as possible and 3) don't overcook! 

Photo of: Absolute Mexican Cornbread

Absolute Mexican Cornbread

Submitted by: Judy Spence 
This has got to be the tastiest and the most moist cornbread I have ever made. It is the most requested thing I cook, so I am sharing it. Don't let the ingredients fool you. It's unbelievable. 

Photo of: Absolutely Best Brownies

Absolutely Best Brownies

Submitted by: COUNTRYDAYZ 
The convenience of self-rising flour sets these brownies apart from the usual recipe.  

Photo of: Absolutely Fabulous Greek/House Dressing

Absolutely Fabulous Greek/House Dressing

Submitted by: Danielle McQueen 
This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant! 

Photo of: Absolutely Fabulous Portobello Mushroom Tortellini

Absolutely Fabulous Portobello Mushroom Tortellini

Submitted by: STACEYO 
A delicious saute of portabello mushrooms with wine, garlic and parsley enhances a creamy rich and ready-made Alfredo sauce. Serve over cheese tortellini and add a grating of Parmesan cheese for a quick yet impressive dish. 

Photo of: Absolutely the Best Chocolate Chip Cookies

Absolutely the Best Chocolate Chip Cookies

Submitted by: Nicole Faust Hunt 
This is a secret family recipe for chocolate chip cookies! Everyone who tries them begs for more. Enjoy!! 

Photo of: Absolutely Ultimate Marinade

Absolutely Ultimate Marinade

Submitted by: Minnesotamom 
This is a great marinade for chicken or steak. The sesame seed flavors blend wonderfully with soy sauce and red wine vinegar. 

Photo of: Acapulco Chicken

Acapulco Chicken

Submitted by: CapeCodLorrie 
Home Town: Scituate, Massachusetts, USA
Living In: Cape Cod, Massachusetts, USA
A spicy stir fry blending chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce! 

Acapulco Margarita Grouper

Submitted by: Bill Echols 
Sea bass or any firm-fleshed fish may be used if grouper is not available. The grilled fish and fresh salsa are terrific when served with grilled corn and margaritas. 
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