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Photo of: Best Big, Fat, Chewy Chocolate Chip Cookie

Best Big, Fat, Chewy Chocolate Chip Cookie

Submitted by: ELIZABETHBH
These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you! 

Photo of: Chicken and Broccoli Braid

Chicken and Broccoli Braid

Submitted by: Kelly Grimes
This clever recipe makes innovative use of prepared crescent roll dough. A cheesy chicken and chopped broccoli mixture fills the center. 

Photo of: Easy Cheese Ball II

Easy Cheese Ball II

Submitted by: Danielle
Ranch dressing mix lends an herb-y tang to this cream cheese and cheddar combo; the crunch comes from chopped pecans. 

Photo of: Over the Top Nachos

Over the Top Nachos

Submitted by: Charlie
Ground beef is the key to these hearty classic nachos--it's generously spread over the chips before cheese and toppings. 

Photo of: Brisket with BBQ Sauce

Brisket with BBQ Sauce

Submitted by: Cathy G.
Beef brisket is rubbed with spices and liquid smoke, and refrigerated overnight. After roasting, covered, for 5 to 6 hours, it is sliced, sauced, and baked for another hour. 

Photo of: Angel's Chunky Chicken Salad

Angel's Chunky Chicken Salad

Submitted by: Angel
I made up this recipe after a similar sandwich served at a diner. It's not the same, but just as good. 

Photo of: Caesar Salad Supreme

Caesar Salad Supreme

Submitted by: Karen Weir
The garlic croutons that top this classic salad are wonderful, as is the anchovy-infused, very creamy dressing. 

Photo of: Cha Cha's White Chicken Chili

Cha Cha's White Chicken Chili

Submitted by: Cathy
Delicious white bean chili. Cha Cha says: 'It's kinda spicy, so watch out!' Substitute mild green chiles for the jalapenos if you're scared! Use more chicken and cheese as desired. 

Photo of: Steak Salad

Steak Salad

Submitted by: Linda Miller
Home Town: New Castle, Pennsylvania, USA
Living In: Marana, Arizona, USA
Seared sirloin and a light vinaigrette top this crunchy, refreshing salad of romaine with tomatoes, peppers, red onion, green olives and blue cheese. 

Photo of: Overnight Caramel Pecan Rolls

Overnight Caramel Pecan Rolls

Submitted by: ERIBERRY
These are easy and very good! They can be made and then cooked in the morning and make great hot rolls for special mornings (like Christmas or Easter). Everyone will think that you got up very early to make these rolls because they are hot in the morning! 

Photo of: Mom's Favorite Baked Mac and Cheese

Mom's Favorite Baked Mac and Cheese

Submitted by: Athenia
Elbow macaroni is baked with a creamy sauce of sharp Cheddar cheese, American cheese, milk, butter, onion, and dry mustard. You can top this dish with more cheese and bread crumbs, if desired. 

Photo of: Buffalo Style Chicken Pizza

Buffalo Style Chicken Pizza

Submitted by: Brown
Hot sauce, blue cheese dressing and mozzarella cheese top cubed chicken and a pizza crust for this Buffalo lovers' must! 

Photo of: Rainbow Pasta Salad II

Rainbow Pasta Salad II

Submitted by: Jennie
This is a really quick and easy pasta salad. Great for picnics and BBQ's. 

Photo of: Cream Corn Like No Other

Cream Corn Like No Other

Submitted by: Diana Yockey
This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and is an especially delicious side dish for chicken or pork. Everyone always asks for the recipe. 

Photo of: Triple Berry Crisp

Triple Berry Crisp

Submitted by: Polly Giebler
This is a wonderful berry crisp. I use a triple berry mixture of raspberries, blackberries, and blueberries, but just one works well too! My family loves it! Serve it with whipped cream and it looks great. 

Photo of: Marinated Baked Pork Chops

Marinated Baked Pork Chops

Submitted by: Kim
A tangy marinade makes these pork chops a real family pleaser! 

Photo of: Lemon-Orange Orange Roughy

Lemon-Orange Orange Roughy

Submitted by: Brian Ehrler
Orange roughy is a versatile fish, and this simple citrus preparation is an excellent complement to its mild flavor. 

Photo of: Artichoke & Spinach Dip Restaurant Style

Artichoke & Spinach Dip Restaurant Style

Submitted by: TerraD
Alfredo sauce brings a rich, creamy twist to an old favorite. Serve this hot dip with bread sticks, chips or crackers. 

Photo of: Birthday Bones

Birthday Bones

Submitted by: Tami
These cookies are great for your favorite furry friend. Every dog I have given these to loves them. It is nice to use doggie type cookie cutters, like bones or fire hydrants. 

Photo of: Crepes

Crepes

Submitted by: Erin Nesbit
These traditional crepes are made with eggs, milk, flour, salt and oil. 
 
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