I only used half the mustard indicated, because my family doesn't care much for mustard. I thought it came out too dry, but my family said they liked it like that. They liked the recipe a lot and want me to make it again soon. They didn't think it tasted cheesy enough, though, so next time I'll omit the mild cheddar and double the sharp cheddar. Of course, then it will no longer be "Triple-Cheese Macaroni."
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