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WYATTDOGSTER

Cooking Level: Expert

Home Town: Annandale, Virginia, USA
Living In: Warrenton, Virginia, USA
About me:
 I have been cooking since my mom gave me the Betty Crocker Boys and Girls cookbook when I was 7 and I used to read it cover to cover. My own young daughter is now enjoying the same book...quite dog-eared now! I love having her cook with me in the kitchen. I am happily married, entering my 29th year as an RN, and I work part-time at a local hospital. Oh... I love my dogs, my horse and..... my chickens (they bless me with plenty of fresh eggs every day)!!

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Newest Cooks

Chickyjojo 

Cooking Level: Beginning
Home Town: Warrenton, Virginia, USA
About me: im number 4 out of 6 kids. and even though theres only a few of us kids left at the house my mom still cooks for a bunch. i've learned everything from my mom, shes the best cook e…
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Lorrie Coates 

Cooking Level: Intermediate
Living In: Warrenton, Virginia, USA

Charis 

Cooking Level: Beginning
Home Town: Warrenton, Virginia, USA
Living In: Savannah, Georgia, USA
About me: I'm newly married and working on cooking on my own. I've been cooking with my mother for years, but its different not having anyone there to direct.
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Photo by WYATTDOGSTER

Chicken Spaghetti

Reviewed on Apr. 24, 2009 by WYATTDOGSTER 
This was very good and easy to make. The only thing I did different was to use a red pepper (what was on hand) and saute the veggies in olive oil instead of butter. I mixed the bacon into the spaghetti mixture and did not use bread crumbs or add any butter on the top. We all enjoyed it with a crisp green salad. The leftovers are just as good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Coconut Cream Cake I

Reviewed on Apr. 20, 2009 by CJR4ME 
This recipe is WONDERFUL...it's so similar to my mothers 'scratch' recipe. I frequently divide the prepared batter in half for two (2) 8x8 square cakes and everything works out beautifully. I encourage you to try this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Best Guacamole

Reviewed on Apr. 8, 2009 by WYATTDOGSTER 
Doesn't get any easier than this! I added some minced fresh garlic and had to use the juice of one small lime-no lemon on hand-and it was so good and fresh. Thanks!
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