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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Asian Lettuce Wraps

Reviewed: Jul. 1, 2008
This is sooo good. Both me and my hubby loved this. This is almost an exact replica of a well-loved appetizer from a famous chinese restaurant.. This is a keeper. Thank you s0 much for the recipe
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Cooking Level: Intermediate

Home Town: Okinawa, Okinawa, Japan
Living In: Portsmouth, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Quick Greek Pasta Salad with Steak

Reviewed: Jun. 21, 2008
My husband and I loved this salad. I didn't use the olive oil, but other than that, I made the salad as written. This is something I would serve to dinner guest along with a Greek salad.
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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: San Diego, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Italian Sausage Soup

Reviewed: May 28, 2008
My family really enjoyed this soup. I plan to serve it as my soup for my next couples retreat. Very Good
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2 users found this review helpful

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Cooking Level: Expert

Home Town: New Orleans, Louisiana, USA
Living In: Portsmouth, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Broccoli Quiche with Mashed Potato Crust

Reviewed: Jan. 25, 2008
Very good.
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3 users found this review helpful

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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: San Diego, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Janine's Best Banana Bread

Reviewed: Jan. 3, 2008
This is pretty good...I'll definitely make it again.
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: Smithfield, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.64 star rating.

Eggnog Cookies II

Reviewed: Jan. 3, 2008
Great, great recipe...I used the revisions someone else posted, and they were wonderful...I still have people asking me for the recipe!
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3 users found this review helpful

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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: Smithfield, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Chocolate Rum Balls I

Reviewed: Jan. 3, 2008
These were so awesome! A big hit, and not too strong believe it or not. Good job!
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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: Smithfield, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Chicken and Dumplings III

Reviewed: Dec. 28, 2007
I'm rating this recipe because of the cream of celery soup. I've made my chicken and dumplings from scratch for many years (this year I used frozen dumplings...I'm getting lazy.) Adding the cream of celery soup put my dish over the top. Thanks!!!
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1 user found this review helpful

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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: San Diego, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Candy Cane Fudge

Reviewed: Dec. 28, 2007
I love this recipe, although I would not call it fudge! The taste is fabulous, I love the candy canes mixed with white chocolate! I do have one suggestion though, I would use a bigger pan than the 8x8, cause this stuff was so thick. I had everyone cutting their pieces in half. But it was gone in no time. Thanks for a delicious recipe!!
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1 user found this review helpful

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Lea
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Cooking Level: Expert

Home Town: Portsmouth, Virginia, USA
Living In: Suffolk, Virginia, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.64 star rating.

Monster Cookies VI

Reviewed: Dec. 24, 2007
The taste was mostly peanut butter but the cookie wouldn't hold together. The next day, when you tried to pick one up, they just crumbled. Too costly and not that good, to try again.
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Cooking Level: Expert

Home Town: Portsmouth, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Chewy Coconut Cookies

Reviewed: Dec. 24, 2007
These are one of the best cookies I've ever made. I added 1/2 chopped pecans and increased the vanilla to 1 teaspoon as others suggested. They were done in 10 mins. and are moist and chewy.
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Cooking Level: Expert

Home Town: Portsmouth, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Chicken and Sausage with Bowties

Reviewed: Dec. 4, 2007
I used mild Italian sausage, doubled all ingredients and put about 1/2 cup of heavy cream. It was wonderful.
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2 users found this review helpful

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Cooking Level: Expert

Home Town: Portsmouth, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Savory Cheddar Bread

Reviewed: Dec. 4, 2007
It could use more sharp cheese.
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Cooking Level: Expert

Home Town: Portsmouth, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Roast Sticky Chicken-Rotisserie Style

Reviewed: Dec. 4, 2007
So many times recipes call for rubs that end up only flavorful if you get the outside where the rub touched. This recipe's rub soaked throughout the chicken and was delicious. I only had to cook the chicken for 4 hours for a 4 lb. bird. Don't overcook or you'll dry it out...check starting at 4 hours.
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Cooking Level: Expert

Home Town: Portsmouth, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Apple Crisp III

Reviewed: Nov. 19, 2007
I doubled this recipe and made it in a deep 9x13 pan. I used more cinnamon and added a dash of vanilla to the filling as well. It disappered so fast I only got a teeny weeny little taste. I'm going to use different apples the next time though. I did not care for the tartness of the Granny Smith apples. I'm also going to try this with peaches instead of apples, and I'll bet cherries would be a treat too.
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Cooking Level: Expert

Home Town: Portsmouth, Virginia, USA
Living In: Pensacola, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Maple Roast Turkey and Gravy

Reviewed: Nov. 17, 2007
There wasn't enough left over to even make sandwiches the next day, LOL.
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Cooking Level: Expert

Home Town: Portsmouth, Virginia, USA
Living In: Pensacola, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.

Simple Hamburger Stroganoff

Reviewed: Oct. 8, 2007
This turned out super good! It's flexible too, you can change things a bit and make it work for you. Great base recipe for sure...good flavor, and really easy!
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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: Smithfield, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Bob's Awesome Lasagna

Reviewed: Sep. 14, 2007
I rated this as a four because I think it was probably a good recipe...I totally botched it. I used too much cheese (if you can imagine that), I used more meat, as suggested by other reviewers, and I STILL couldn't taste anything but the cheese. Plus, I used oven ready noodles...I will never do that again! I will try this one again though, and maybe follow closer to the actual recipe instead of changing it so much.
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1 user found this review helpful

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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: Smithfield, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.

Peanut Butter Glaze

Reviewed: Sep. 14, 2007
This saved a batch of cookies I made...I had tried a recipe for peanut butter oatmeal cookies, and they tasted like cardboard...this glaze made them tolerable! Thank you!
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: Smithfield, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

The Humble Shepherd

Reviewed: Sep. 14, 2007
Loved it! Turned out fabulous...even the leftovers were awesome! Great recipe!
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Cooking Level: Intermediate

Home Town: Portsmouth, Virginia, USA
Living In: Smithfield, Virginia, USA

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