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Kicky Steak Strips with Rice

Submitted by: MERRIPAN

Home Town: Port Townsend, Washington, USA

Living In: Beaverton, Oregon, USA

Sirloin strips are marinated in Worcestershire sauce and mustard, fried with onions and garlic, and served over rice.

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Yummy Pork Chops

Submitted by: SEXYSERINA

Moist, flavorful pork chops are what you will get with this easy, 4 ingredient recipe! Italian dressing is the key, but soy sauce adds a delicious twist.

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Jalapeno Chicken II

Submitted by: Cristi Rhymes

Stuffed jalapeno peppers are wrapped in marinated chicken breasts. Tasty bacon seals the deal!

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Ultimate Twice Baked Potatoes

Submitted by: PONYGIRL64

Potatoes are baked and then hollowed out. The flesh is combined with sour cream, milk, butter, green onions and Cheddar cheese, then topped with more cheese, green onions and bacon.

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Baked Teriyaki Chicken

Submitted by: Marian Collins

A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens your choice of chicken cuts. Doubles easily to satisfy the hoards.

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Artichoke & Spinach Dip Restaurant Style

Submitted by: TERRAD

Alfredo sauce brings a rich, creamy twist to an old favorite. Serve this hot dip with bread sticks, chips or crackers.

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Homestyle Turkey, the Michigander Way

Submitted by: Robin C.

Here's a simple recipe for preparing the holiday bird. It will be tasty and perfectly browned every time!

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Marinated Scallops Wrapped in Bacon

Submitted by: Gabsmom

Home Town: Newark, Delaware, USA

Living In: Wilmington, Delaware, USA

This sweet and salty, melt-in-your-mouth appetizer is sure to please anyone!

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Hot Artichoke Spinach Dip

Submitted by: Sherrie D.

Three cheeses bring their distinctive flavors to this rich, delicious hot artichoke dip!

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Tomato Pork Loin Chops

Submitted by: MLYIN

Home Town: Taipei, Taipei, Taiwan

Living In: Bellevue, Washington, USA

Pork chops are browned, then braised in an enticingly seasoned tomato sauce. This simple recipe for pork will make quite an impression at the dinner table.

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Spicy Garlic Salmon

Submitted by: Nupur

Salmon fillets are baked with a delicious garlic and mustard paste. Quick, easy, and delicious!

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Roast Sticky Chicken-Rotisserie Style

Submitted by: Sue Rogers

Ever wish you could get that restaurant style rotisserie chicken at home? Well, with minimal preparation and about 5 hours cooking time (great for the weekends!) you can! These chickens are rubbed with a spice mixture, and slow roasted in the oven for 5 hours.

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Honey Roasted Red Potatoes

Submitted by: STEPHNDON

These slightly sweet potatoes are perfect with most entrees.

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Fried Pork Chop

Submitted by: CHS_GRAD_2010

This pork chop is so good you'll say it tastes like heaven!

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Slow Cooker Beef Stew I

Submitted by: BUCHKO

Cubed meat is mixed with seasoned flour and cooked with vegetables, beef broth, garlic, Worcestershire sauce, and paprika.

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Easy Garlic Broiled Chicken

Submitted by: AVASEWELL

Home Town: Houston, Texas, USA

Living In: Stafford, Texas, USA

Broiled chicken thighs are brushed with a mixture of butter, soy sauce, and garlic.

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Grilled Brown Sugar Pork Chops

Submitted by: GINASTUBBS

Grilled pork chops are basted with a sauce made with apple juice, brown sugar, and ginger.

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Fabulous Beef Tenderloin

Submitted by: thewright6

Home Town: Richmond, Virginia, USA

Living In: Williamsburg, Virginia, USA

This three ingredient beef tenderloin dish will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!

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Pepperoncini Beef

Submitted by: Joyce

Roast beef cooked in a slow cooker with garlic and pepperoncini makes a delicious and simple filling for gyro sandwiches. Serve on hoagie rolls with provolone or mozzarella cheese, and your choice of condiments. When making the sandwiches, place meat in rolls, cover with cheese, and zap in a microwave for a few seconds. Don't forget to use the pepperoncini in the sandwiches.

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