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Broccoli Casserole

Submitted by: Laura Baker

Broccoli casserole enriched with cheese, mayonnaise, and cream of mushroom soup - delicious and EASY to make!

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Incredibly Easy Chicken and Noodles

Submitted by: Tammy Christie

The richness of the condensed soups that comprise the creamy sauce for this simple dish will have folks thinking you made it from scratch.

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Grandma Minnie's Old Fashioned Sugar Cookies

Submitted by: Jessica McDonald

This is a recipe for classic sugar cookies. Get creative and make or cut fun shapes, and use colored sugar, if desired.

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Chocolate Trifle

Submitted by: Wayne

Trifle with layers of brownies, chocolate pudding and whipped topping chilled to perfection.

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Crustless Spinach Quiche

Submitted by: Susan Madsen

An easy to make spinach quiche with eggs, onion and plenty of Muenster cheese.

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Suzy's Mashed Red Potatoes

Submitted by: B.T.

This recipe doesn't skimp on creaminess. Unpeeled red potatoes are mashed with butter, milk, sour cream, salt and pepper.

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Lemon Bundt Cake

Submitted by: Phyllis

Lemon instant pudding and lemon-lime soda make this a very moist and delicious lemon cake.

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White Sauce

Submitted by: Carolyn Overton

A simple white sauce made with butter, flour and milk.

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Broccoli Chicken Divan

Submitted by: Terry Covert

Condensed cream of broccoli soup simplifies sauce preparation for this easy chicken, Cheddar and fresh broccoli dish.

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Feta Chicken

Submitted by: Debbie

Chicken wrapped around tomato-basil feta cheese - simple, succulent, and sensational.

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Cranberry BBQ Chicken

Submitted by: Deirdre Dee

A great way to make everyone's favorite chicken even more fun--bake the chicken with your favorite bottled barbecue sauce and a can of cranberries.

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Downeast Maine Pumpkin Bread

Submitted by: Laurie Bennett

Spiced with cinnamon, ginger, nutmeg and cloves, this bread improves with age, so plan to make it a day ahead if possible.

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Monkey Bread I

Submitted by: LuAnn Connolly

Refrigerated biscuits with cinnamon bake in a tube pan. My 7 year old daughter, Leah, loves her Monkey Bread. Enjoy!

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Mexican Chicken I

Submitted by: Margaret Rolfe

Seasoned black beans, salsa and red bell pepper partnered with chicken make a robust and spicy meal.

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Chicken Cordon Bleu II

Submitted by: Behr Kleine

The standard Cordon Bleu swimming in a creamy wine sauce.

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Banana Cake VII

Submitted by: Lyle Nicholson

I developed this recipe after trying many versions and I like this one the best. It's moist and has a sponge-like consistency and is very simple to make. It can also be used in a 9x13 pan.

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Classic Tiramisu

Submitted by: Carol

Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan.

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Mocha Cake I

Submitted by: Connie

A GREAT chocolate cake.

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Better Than Sex Cake II

Submitted by: Elaine

Rich chocolate cake, caramel, toffee, and whipped topping - need I say more?!

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Carrot Cake III

Submitted by: Tammy Elliott

I've tried many carrot cakes, and this is my favorite recipe. If you don't like pecans, feel free to leave them out.

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