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Photo of: Aaahh! Potato Soup

Aaahh! Potato Soup

Submitted by: Raymond Cooper 
Yukon gold potatoes are married with au gratin mix and cream in this quick, creamy potato soup. 

Photo of: Alfredo Sauce

Alfredo Sauce

Submitted by: B.Mason 
Butter, cream, egg yolk and two kinds of cheese are cooked together with a dash of freshly ground nutmeg to make a luxurious, classic Alfredo sauce. Buy a whole nutmeg and grate only as much as you need. The unmistakable flavor is well worth it. 

Photo of: Alfredo Sauce

Alfredo Sauce

Submitted by: Rebecca Swift 
Cream, butter, garlic, parsley and Parmesan cheese make a classic Alfredo sauce for chicken dishes. 

Photo of: Allspice Cream Cheese Frosting

Allspice Cream Cheese Frosting

Submitted by: v monte 
Cream cheese frosting with a little extra something. This is a good frosting for spice cakes that contain allspice. 

Photo of: Alyson's Broccoli Salad

Alyson's Broccoli Salad

Submitted by: Eleanor Johnson 
Bacon sure does something wonderful for broccoli, and that 's the case with this great party salad. It 's fried up and crumbled and sprinkled on the fresh broccoli along with toasted sunflower seeds. Onions and raisins, also make an appearance. 

Photo of: Amish White Bread

Amish White Bread

Submitted by: Peg 
This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make. 

Photo of: Angel Food Cake III

Angel Food Cake III

Submitted by: Kristin Pan 
Classic angel food cake, light and tastes great by itself! 

Photo of: Annie's Fruit Salsa and Cinnamon Chips

Annie's Fruit Salsa and Cinnamon Chips

Submitted by: Ann Page 
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert. 

Photo of: Apple Crisp II

Apple Crisp II

Submitted by: Diane Kester 
This large 9x13-inch crisp is made hearty with cooking oats mixed into its sweet crumbly topping. Underneath are all the lovely things that compliment apples -cinnamon, brown sugar and butter. Serve warm with rum raisin ice cream or a big dollop of freshly whipped cream. 

Photo of: Apple Fritters I

Apple Fritters I

Submitted by: Pat 
Apple rings battered with a hint of nutmeg, deep fried and dusted with confectioners' sugar. 

Photo of: Apple Scones

Apple Scones

Submitted by: Carol 
Not too sweet, the apple really comes through in these delectable scones sprinkled with cinnamon sugar. 

Photo of: Apple Squares

Apple Squares

Submitted by: BarbiAnn 
Apples, nuts and cinnamon make these bars delicious. They hardly last a day at my house! 

Photo of: Apple-Raisin French Toast Casserole

Apple-Raisin French Toast Casserole

Submitted by: Justin 
This is a delicious breakfast dish that my mother likes to prepare for Christmas breakfast. It is easy to prepare, and sets overnight, so in the morning you just put it in the oven and enjoy. 

Photo of: Apricot Chicken I

Apricot Chicken I

Submitted by: Shirley Rickey 
Quickly prepared with jam, soup mix and bottled salad dressing, this chicken will surprise you with its intricate melding of flavors. 

Photo of: Asparagus Parmesan

Asparagus Parmesan

Submitted by: jen947 
Quick and easy asparagus that is sauteed, and topped off with Parmesan cheese. 

Photo of: Aunt Fannie's Dinner

Aunt Fannie's Dinner

Submitted by: Diane Schwenke 
A quick and easy dinner. This goes great with garlic bread and a salad. 

Photo of: Aunt Mary's Chocolate Cake

Aunt Mary's Chocolate Cake

Submitted by: Jennifer 
Tried and true--best chocolate cake ever! Frost with Best Buttercream Frosting when cool. Even better the second day. 

Photo of: Aussie Lime Pie

Aussie Lime Pie

Submitted by: Louise Griffin 
A delicious, unique crust is made from rolled oats, shredded coconut, flour, sugar and melted butter, combined and pressed into a 9-inch glass pie pan. Then a sweet lime juice and custard concoction is poured into the crust, and the pie is baked until set. 

Photo of: Autumn Cheesecake

Autumn Cheesecake

Submitted by: Stephanie 
This is a delicious Apple Cheesecake that I usually make in the fall. 

Photo of: Awesome Broccoli-Cheese Casserole

Awesome Broccoli-Cheese Casserole

Submitted by: Stacy M. Polcyn 
My mom used to make this easy recipe every Thanksgiving when I was little. We kids could never get enough! It was our very favorite Thanksgiving vegetable. If you have children, or have some coming to visit you as guests this Thanksgiving, I guarantee that they will eat (and enjoy) this veggie dish! Even though I rarely cook with canned condensed soups, I still make this yummy broccoli casserole during the holiday season. It's fabulous with a Christmas ham and potatoes au gratin too. (Note: Be sure to use sharp Cheddar cheese for a nice full flavor.) Mmmmmmm! 
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