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Myra & Sean

Cooking Level: Expert

About me:
 I was raised in a resturant, so cooking is in my blood. :o)

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Newest Cooks

keri 

Cooking Level: Intermediate
Home Town: Richmond, Virginia, USA
About me: I consider myself a pretty good cook, but I'm also a little bit lazy on weekdays. I love to cook with my fiance and we are looking forward to a lifetime of yummy meals together!
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leviathan 

Cooking Level: Intermediate
About me: http://www.twitter.com/brianstowell http://www.flickr.com/photos/brianstowell/
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Fuzz 

Cooking Level: Beginning
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Lamb Lover's Pilaf

Reviewed on jul. 1, 2009 by UDscoobychick 
This was delicious! I used a lamb shoulder steak and sliced it thinly. The meat was a touch bland, but it's not so obvious when it's mixed in with everything else. The combination of flavors is great and very different from what I usually eat!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Thai Peanut Chicken

Reviewed on jun. 25, 2009 by keri 
I really liked the sauce. I almost doubled the amount of cayenne because my fiance and I like our Thai pretty spicy. Super easy and really good! Be sure to make extra sauce!!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.33 star rating.

Spicy Yogurt Dressing

Reviewed on may 20, 2009 by keri 
I like cumin. I like yogurt. I liked this. I used it on broccoli slaw. It was pretty good. I gave it 4 stars because if you don't like cumin or yogurt, you will not like it.
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