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READ REVIEWS
(476)
MORE RECIPES LIKE THIS
Chicken Enchiladas V
Submitted by:
Jeri Reed
A spicy chicken and chile pepper mixture is blended with a creamy soup mixture, rolled up in flour tortillas, and baked with Cheddar cheese on top. This is an easy chicken enchiladas recipe that you will love.
READ REVIEWS
(692)
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Peanut Butter Cup Cookies
Submitted by:
Nancy
These cookies have a sweet peanut butter cup center.
READ REVIEWS
(195)
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The Best Banana Pudding
Submitted by:
Kenneth Strother
No-cook banana pudding made with instant vanilla pudding mix, condensed milk and whipped topping.
READ REVIEWS
(937)
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Roast Sticky Chicken-Rotisserie Style
Submitted by:
Sue Rogers
Ever wish you could get that restaurant style rotisserie chicken at home? Well, with minimal preparation and about 5 hours cooking time (great for the weekends!) you can! These chickens are rubbed with a spice mixture, and slow roasted in the oven for 5 hours.
READ REVIEWS
(103)
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Chocolate Oatmeal Cookies
Submitted by:
Cheryl
Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips.
READ REVIEWS
(64)
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Fresh Cherry Crisp
Submitted by:
Gail
A cherry crisp using sour pie cherries that has an oatmeal crunch topping. This is delicious warm from the oven with ice cream. Fresh, frozen, or canned cherries may be used.
READ REVIEWS
(145)
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Streusel Topped Blueberry Muffins
Submitted by:
Heather Walker
A hint of lemon zest really perks up the blueberries in these cinnamon-sugar crowned muffins.
READ REVIEWS
(155)
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Sunshine Toast
Submitted by:
Cassie
This is a quick easy recipe, for lovers of fried eggs on toast. It's a clever twist on usual fried eggs.
READ REVIEWS
(394)
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Classic Bran Muffins
Submitted by:
Janet Kalman Villada
A delicious source of fiber! My family have them almost every morning. You may substitute dates for the raisins if you wish.
READ REVIEWS
(101)
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Banana Pumpkin Bread
Submitted by:
Matzahball
Home Town:
Pittsfield
,
Massachusetts
,
USA
Living In:
Saint Petersburg
,
Florida
,
USA
With lots of cinnamon and pie spices, this recipe will give you a sensational pumpkin bread with banana added for richness and even deeper flavor.
READ REVIEWS
(99)
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Best Steak Marinade in Existence
Submitted by:
Kookie
Home Town:
Dawson Creek
,
British Columbia
,
Canada
Living In:
Red Deer
,
Alberta
,
Canada
Prepare succulent steaks with this easy, garlicky soy sauce-olive oil-lemon juice-based marinade that's a tried and true family favorite.
READ REVIEWS
(55)
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Apple Oatmeal Cookies I
Submitted by:
Laura S.
A delicious fruity variation on oatmeal cookies.
READ REVIEWS
(158)
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Giant Chocolate Chip Cookie
Submitted by:
Barb
A giant chocolate chip cookie, baked in a pizza pan.
READ REVIEWS
(408)
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Cinnamon Bread I
Submitted by:
Carol
Light, mildly spiced and crowned with butter and cinnamon sugar, this quick bread is bound to be a big hit.
READ REVIEWS
(5)
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Quick and Almost-Professional Buttercream Icing
Submitted by:
xoshadyxo
Living In:
Jersey Shore,
Pennsylvania
,
USA
This basic confectioners' sugar- and butter-based icing can be tinted with food coloring for any occasion.
READ REVIEWS
(1557)
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The Best Rolled Sugar Cookies
Submitted by:
Jill Saunders
Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise!!!
READ REVIEWS
(350)
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Almost No Fat Banana Bread
Submitted by:
Allison
Home Town:
La Follette,
Tennessee
,
USA
Living In:
Jacksonville
,
Florida
,
USA
Applesauce, not fat, provides the moisture in this tender banana bread.
READ REVIEWS
(37)
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The Real Mojito
Submitted by:
Brandy
Considered Cuba's national drink, this lime and rum cocktail is a favorite with pirates, swashbucklers, and colorful characters in the Caribbean and beyond.
READ REVIEWS
(19)
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Graham Moist Lemon Bars
Submitted by:
Carrie Romer
When my brother about broke his teeth on the crust of some lemon bars, I thought I would try to make them chewier with graham cracker crumbs as the crust.
READ REVIEWS
(653)
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Baby Back Ribs
Submitted by:
Ken Heffner
An overnight marinade makes these baked ribs so succulent. And look how easy it is to clean up! Just toss the foil and you're out of the kitchen. It doesn't get any easier than this.
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