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Chocolate Pecan Pumpkin Bread

Submitted by: Rachael D'Cameron 
Living In: Whittier, California, USA
Throw this quick bread together in a few minutes, and have a warm slice of pumpkin pecan bread with chocolate chips in no time. 

Photo of: Morgan's Breakfast Polenta

Morgan's Breakfast Polenta

Submitted by: MKNEIB86 
Living In: Bremerton, Washington, USA
Take a break from breakfast cereal with this creamy polenta, served hot topped with blackberry jam and a dollop of creme fraiche or sweetened sour cream. 

Mom's Texas Hash

Submitted by: CANDIEB 
Living In: Austin, Texas, USA
This is a quick recipe my mother made a lot when I was growing up. Ground beef sauteed with onion tomato puree. It has a great flavor! I never make a small batch of this stuff. We have it and freeze the leftovers for the next week. 
 
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