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Fried Chicken Tenders

Submitted by: Linda

Breaded chicken fingerlings are fried and served with a zingy horseradish mayonnaise.

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Chicken Pot Pie I

Submitted by: Sharon

Easy Chicken Pot Pie.

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Gramma's Apple Bread Pudding

Submitted by: MESHEL

Bread, raisins and apples are baked with eggs and cinnamon, then topped with a sweet, warm vanilla sauce in this comforting dish.

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Chicken Spaghetti

Submitted by: Kimber

Chunky chicken baked with pimentos, bell peppers and cheese in a mushrooms sauce.

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To make this tart and creamy blue ribbon pie, egg yolks, lime juice and condensed milk are stirred together, poured into a graham cracker crust, and baked. Decorate the top with thinly-sliced crescents of lime

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Pauline Werner's Beef Stew

Submitted by: MOMMY20816

Home Town: Brooklyn, New York, USA

Living In: Bethesda, Maryland, USA

A classic, simple beef stew recipe made with potatoes and carrots that my grandmother developed and that is now being enjoyed by a fourth generation in my family. Delicious with salad and a crusty bread.

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Quick and Easy Pizza Crust

Submitted by: CHEF RIDER

A quick chewy pizza crust that can be made in 30 minutes.

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Mom's Warm Milk

Submitted by: DAWNSCOTT

Home Town: Xenia, Ohio, USA

Living In: Lebanon, Kentucky, USA

When my boys had a hard time getting to sleep I came up with this warm milk to help calm them. Even now years after they began drinking it. They still enjoy it during homework, or coming in from a cold day of play. I too have drank it after a long days work. I hope you enjoy this recipe as well for years to come.

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Asparagus in Vinaigrette

Submitted by: Sonja Blow

'This chilled asparagus side dish is light and tangy. It's quick to fix, too,' notes field editor Sonja Blow of Reeds Spring, Missouri.

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Creamy Banana Lettuce Salad

Submitted by: Nancye Thompson

Nancye Thompson of Paducah, Kentucky dresses up salad greens with fruit, nuts and a yummy banana dressing.

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Candy-Coated Milk Chocolate Pieces Cookies I

Submitted by: Sandra Swanson

I use this recipe all the time with the regular candy-coated milk chocolate pieces and it is very good.

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Apple Bundt Cake

Submitted by: Carol

This is a good wholesome cake, especially for the fall.

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Chicken Cordon Bleu II

Submitted by: Behr

The standard Cordon Bleu swimming in a creamy wine sauce.

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Oaty Cereal Bars

Submitted by: TJACKSON

Nutritious breakfast cereal smothered in a peanut butter and honey mixture to make a tasty portable breakfast.

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Best Ever Jalapeno Poppers

Submitted by: HLSANDS

This is a recipe I made by taking the best of three or four popper recipes and combining them to make something that tastes wonderful.

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Southern Chicken Fried Steak

Submitted by: GRANDMAGINNY

My husband's favorite Chicken Fried Steak.

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Pecan Sour Cream Pound Cake

Submitted by: CAROLE10

A rich and delicious sour cream pound cake is baked in a Bundt pan lined with chopped pecans.

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Plum Bread

Submitted by: v monte

This is called a bread, but tastes more like a cake. I make this mostly during the holidays. The spices in this cake just lend themselves to eggnog and Christmas smells. Recipe will make: 4 small loaves, or 2 medium loaves, or 1 large loaf, or 1 bundt cake. Originally submitted to CakeRecipe.com.

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Savory Garlic Marinated Steaks

Submitted by: Angie Gorkoff

Home Town: Winnipeg, Manitoba, Canada

Living In: Tucson, Arizona, USA

This beautiful marinade adds an exquisite flavor to these already tender steaks. The final result will be so tender and juicy, it will melt in your mouth.

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