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High Point, North Carolina

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Grilled Cheese and Peanut Butter Sandwich

Submitted by: Hallie_Toronto

Just what the name suggests. Melted cheese and sweet, gooey peanut butter is a delicious combo!

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Mom's Zucchini Bread

Submitted by: v monte

Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.

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The Best Chocolate Cake You Ever Ate

Submitted by: Candi Quintero

I make this cake over and over. It is easy to put together and the frosting of the cake is easy and fast. It goes fast around my house.

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The Real Mojito

Submitted by: Brandy

Considered Cuba's national drink, this lime and rum cocktail is a favorite with pirates, swashbucklers, and colorful characters in the Caribbean and beyond.

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Graham Moist Lemon Bars

Submitted by: Carrie Romer

When my brother about broke his teeth on the crust of some lemon bars, I thought I would try to make them chewier with graham cracker crumbs as the crust.

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Ice Cream Cone Treats

Submitted by: Dee Akeson

Special treat for birthdays or other celebrations!!! Truly resemble ice cream in a cone, kids love 'em!!!

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Make your own potato chips using your microwave. A tasty and easy alternative to store-bought potato chips (not to mention economical)! A mandoline would make slicing the potato into paper thin slices a breeze.

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Grilled Bacon Jalapeno Wraps

Submitted by: MELISSAGAR

Jalapenos are stuffed with cream cheese, wrapped with bacon, and barbequed on the grill.

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JELL-O® JIGGLERS®

Submitted by: JELL-O

Kids really go for this fun dessert.

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Chewy Coconut Cookies

Submitted by: N. Hoff

Lots of coconut and sugar make these cookies chewy and delicious.

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Chocolate Mint Candies Cookies

Submitted by: Jackie Schmidt

I received this recipe through a cookie exchange years ago, and it has become a favorite of family and friends.

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Baked Pork Chops I

Submitted by: Dawn Edberg

There's something comforting about pork chops, breaded and baked, and served with an easy white wine and mushroom sauce.

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Cinnamon Coffee Bars

Submitted by: Mary Lou Crouch
Provided by: Simple & Delicious

'I've made these bars for more than 40 years, and they're still a favorite,' writes Marylou Crouch from Granite Falls, Washington. The recipe makes a small pan, so the two of you can enjoy a few and have some left to share.

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Baked Applesauce

Submitted by: Mary Mootz
Provided by: Taste of Home

ONCE YOU TASTE this applesauce, you won't want the tore-bought variety anymore. Baking the apples locks in their delicious flavor! This recipe can easily be adjusted for any amount of servings. --Mary Mootz Cincinnati, Ohio

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Perfect Apple Pie

Submitted by: Judy Oudekerk
Provided by: Taste of Home

Says Judy Oudekerk of St. Michael, Minnesota, 'This is one of the best apple pies I've ever tasted.'

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S'mores Bars

Submitted by: Kristine Brown
Provided by: Simple & Delicious

Glowing campfire coals are not needed to enjoy the traditional taste of s'mores with this recipe from Kristine Brown of Rio Rancho, New Mexico. The tasty take-along treat makes a sweet snack any time of day.

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Horseshoe

Submitted by: kehn

Originating in Springfield, Illinois the Horseshoe is a regional favorite. This open-faced sandwich is made with toasted bread topped with hamburger patties and piled high with french fries and cheese sauce. This is a special treat is sure to impress your friends on game day!

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Baked Tortilla Chips

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Las Vegas, Nevada, USA

Cumin and lime juice add a real zing to these chips, and they're best when served warm.

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Flowering Vidalia Onion

Submitted by: Gingiee

Home Town: Beech Grove, Indiana, USA

This recipe is compared to the flowering onions you get in a steak house! It is a breaded vidalia onion fried to be crispy and served with a tangy sauce. A friend of mine gave me this recipe, I have brought it to several cook outs and get great compliments every time. Enjoy!

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Bread Machine Challah II

Submitted by: Marylyn Pisseri

Absolutely delicious. I have a two pound bread machine and use it to make the Challah dough. It freezes well.

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