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CITEREH

Cooking Level: Intermediate

Home Town: Madison, Wisconsin, USA
Living In: Hickory, North Carolina, USA
About me:
 Recently graduated college, recently vegetarian.

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payjani1

Cooking Level: Expert
Home Town: Elmira, New York, USA
Living In: Hickory, North Carolina, USA
About me: i am your basc homebody , movie watcher , Music lover. Have 5 chihuahuas AND A jack russel mix. Plus a German shorthair pointer So i love dogs.

MikeyB

Cooking Level: Intermediate
Home Town: Hickory, North Carolina, USA
About me: Well I enjoy new dishes when I have the time. I like to try new stuff because we usually have the same old boring dishes every night. I try to find quick simple recipes that add f…
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bIgBlOcK101

Cooking Level: Beginning
Home Town: Hickory, North Carolina, USA
About me: HeLlO, mY NaMe IS lEsLiE .IaM a MoThEr oF 2 dAuGhTeRs. mY nIcK nAmE Is "BiGbLoCk sO tHaT TeLlS u IlOvE 2 EaT...I aM A b.B.w.iF u No WhAt ThAt iZs..HoLlA bAcK..
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Easiest Ever Fruit Cobbler

Reviewed on Mar. 6, 2008 by DC James
Made this for desert again tonight. It's the second time in as many weeks that I have served this delightful desert. It's so flavorful but not overly sweet. The first time I baked this dish I used Fruit Cocktail (only canned fruit I had on hand) and it was surprisingly good. Tonight I stopped by the grocer's on the way home and picked up a can of sliced peaches and a can of sliced mangos. It was wonderful! I cooked it about 5 minutes longer than stated in the recipe. It seems runny when first removed from the oven but firms up as it cools. Great recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.87 star rating.

French Salad Dressing

Reviewed on Feb. 27, 2008 by Danna McCall
This is a good recipe. I used less sweetner, it was a little to sweet for my taste. I also substituted Splenda in place of the sugar. Also added 1 clove of garlic.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Best Chocolate Chip Cookies

Reviewed on Jan. 6, 2008 by Coty Leigh
Absolutely perfect! I left out the walnuts and added in a teaspoon of maple extract for a little different taste. Never have I had so many compiments on a recipe.
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