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Franklin, North Carolina

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The reviewer gave this recipe 3 stars. This recipe averages a 4.47 star rating.

Baked Kale Chips

Reviewed: Nov. 29, 2009
Healthy and tasty but not something I'd care to eat each day.
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Pam
Photo by Pam

Cooking Level: Intermediate

Home Town: Pinellas Park, Florida, USA
Living In: Franklin, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Corn Chowder II

Reviewed: Nov. 29, 2009
I kicked this up a bit with some tomato juice (very little). It was really good stuff!
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Pam
Photo by Pam

Cooking Level: Intermediate

Home Town: Pinellas Park, Florida, USA
Living In: Franklin, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Graham Cracker Crust I

Reviewed: Nov. 29, 2009
AWESOME additions to plain graham cracker crust. Went very well with my blueberry cheesecake!
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Pam
Photo by Pam

Cooking Level: Intermediate

Home Town: Pinellas Park, Florida, USA
Living In: Franklin, North Carolina, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.22 star rating.

Creamy Spinach Casserole

Reviewed: Nov. 29, 2009
Must not be much of a spinach casserole fan. It was good but not amazing and didn't taste like Boston Market, in my opinion, at all.
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Pam
Photo by Pam

Cooking Level: Intermediate

Home Town: Pinellas Park, Florida, USA
Living In: Franklin, North Carolina, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Monkey Bread V

Reviewed: Apr. 4, 2009
Its good stuff, and easy for kids to make, but nothing I jump out of my skin about
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Pam
Photo by Pam

Cooking Level: Intermediate

Home Town: Pinellas Park, Florida, USA
Living In: Franklin, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Moist Cinnamon Rolls

Reviewed: Apr. 4, 2009
Rolls came out amazing!
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1 user found this review helpful

Reviewer:

Pam
Photo by Pam

Cooking Level: Intermediate

Home Town: Pinellas Park, Florida, USA
Living In: Franklin, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.91 star rating.

Hot Italian Giardiniera

Reviewed: Mar. 28, 2009
I made a huge 3 gallon batch and it only lasted two weeks.. so I am making more! Only change is I used water instead of the oil because I am not fond of the oil/vinegar mixture.
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4 users found this review helpful

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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 2.86 star rating.

North Carolina Barbeque Sauce

Reviewed: Mar. 17, 2009
This is o.k. It's like what you would find more in Western NC. We use a tomato based sauce.
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Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Basil Tomato Pork Chops

Reviewed: Mar. 1, 2009
Great resume for a cold winter night!
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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Broiled Tilapia Parmesan

Reviewed: Mar. 1, 2009
We make this about once a month.. Love it!
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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Corned Beef and Cabbage

Reviewed: Mar. 1, 2009
To make it a bit more irish and yummy add a bottle of Guinness beer.
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4 users found this review helpful

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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Italian-Style Spaghetti Squash

Reviewed: Mar. 1, 2009
This is very good.. if you cook it right, it is a great low-carb substitute for pasta.
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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.22 star rating.

Deviled Eggs

Reviewed: Mar. 1, 2009
a little bland.. had to add some pickle relish to kick it up.
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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.

Attitude Chicken

Reviewed: Jan. 22, 2009
This was AMAZING. I made this for my in-laws three days ago and they are still taking about it.
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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.73 star rating.

Blackberry Cobbler II

Reviewed: Jan. 22, 2009
This recipe was a hit with my family but we cut the sugar in half and it was still sweet enough. I think it needs a bit more water in the berry mixture so the dumplings remain doughy underneath.
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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.

Skillet Chops with Mushroom Gravy

Reviewed: Oct. 27, 2008
Simple but good recipe. I always add something to a recipe so this time I added lots more parma cheese, italian seasoning, and some chili powder to the breading mixture. To make the breading stick better, I double coated the chops, with an egg bath between coatings.
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Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Tartar Sauce I

Reviewed: Oct. 20, 2008
I'm not a tartar sauce fan so for me to give it a 4 means it was pretty good.
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1 user found this review helpful

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Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Monkey Bread I

Reviewed: Oct. 18, 2008
We made this today for about the 100th time and it was awesome again. Great dish to take to a morning meeting.
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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.

Whipped Sweet Potato Casserole

Reviewed: Oct. 18, 2008
We made this last year for Thanksgiving and it was really good. Only warning I would give is that each dish makes way too much for one person.
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1 user found this review helpful

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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.

Ground Turkey and Hominy

Reviewed: Oct. 18, 2008
This was a great dish and really easy. We like it a bit spicy so I mixed in about 1 tsp of red pepper flake right before served it.
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Photo by ROOFDOG

Cooking Level: Intermediate

Home Town: Franklin, North Carolina, USA
Living In: Annapolis, Maryland, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


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