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Photo of: World's Best Lasagna

World's Best Lasagna

Submitted by: Johnchandler 
Home Town: Atlanta, Georgia, USA
Living In: Dallas, Texas, USA
Filling and satisfying lasagna with sausage, ground beef and three types of cheese. 

Photo of: Clone of a Cinnabon

Clone of a Cinnabon

Submitted by: Marsha Fernandez 
Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand. 

Photo of: Apple Pie by Grandma Ople

Apple Pie by Grandma Ople

Submitted by: Rebecca Clyma 
Grandmas from all around can be proud of this unique recipe that brings fabulous results. Sliced apples are mounded in a prepared pie shell, covered with a latticed crust, and just before slipping into the oven, doused with a sugary butter syrup. 

Photo of: To Die For Blueberry Muffins

To Die For Blueberry Muffins

Submitted by: Colleen 
Big blueberry flavor warrants big muffins, so fill the cups right up for oversized muffins that will please everyone. The cinnamon-sugar streusel is the crowning glory. 

Photo of: Good Old Fashioned Pancakes

Good Old Fashioned Pancakes

Submitted by: Verona 
This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite. 

Photo of: Slow Cooker Beef Stroganoff I

Slow Cooker Beef Stroganoff I

Submitted by: Jessica 
Stew beef, condensed golden mushroom soup chopped onion and Worcestershire sauce are combined and slow cooked. Cream cheese is stirred in just before serving. 

Photo of: Sweet Potato Pie I

Sweet Potato Pie I

Submitted by: COUGAAR 
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. 

Photo of: Angel Chicken Pasta

Angel Chicken Pasta

Submitted by: Marian Collins 
Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties. 

Photo of: Restaurant-Style Hashbrown Casserole

Restaurant-Style Hashbrown Casserole

Submitted by: Holly 
Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese. 

Photo of: Smoky Sweet Pea Soup

Smoky Sweet Pea Soup

Submitted by: Chelsea 
This soup is so fragrant and yummy! Chipotle chili adds a delicious smoky flavor, but the soup is mild in spice. This is my favorite soup; it is so easy to make, you must give it a try! 

Photo of: Apricot-Glazed Pork Chops

Apricot-Glazed Pork Chops

Submitted by: EV9/24/06 
The perfect fast and easy weeknight main dish! Boneless pork chops are browned, then glazed and cooked again briefly with a fruity sauce stirred together from apricot preserves, ground ginger, and white wine. 

Photo of: Foolproof Rib Roast

Foolproof Rib Roast

Submitted by: SALSIEPIE 
I was looking for an easy way to make our Christmas Rib Roast. It turned out PERFECT. Rib Roast can be expensive, so this is a total splurge or special occasion dish. Enjoy. 

Photo of: Steak Pie

Steak Pie

Submitted by: JIMZGRL 
Home Town: Scarborough, Ontario, Canada
Living In: Ajax, Ontario, Canada
This recipe was created by trying to copy a steak pie made at the 'Butt and Ben' Scottish Bakery in Pickering, Ontario. My husband says it's better! You could also add 2 calf kidneys (well washed and de-veined and cut into bite sized pieces) to make Steak and Kidney Pie! 

Photo of: Baked Chicken with Peaches

Baked Chicken with Peaches

Submitted by: LOREERIN 
The sweetness of peaches and a sprinkling of brown sugar, the spice of ginger and cloves, and a smidgen of lemon juice all heighten the flavor of these baked chicken breasts. 

Photo of: Pecan Pie IV

Pecan Pie IV

Submitted by: Earthymom 
A rich, delicious, and easy pecan pie. 

Photo of: Peach Cobbler VI

Peach Cobbler VI

Submitted by: karen 
This is a wonderful southern recipe... very easy and tastes great! 

Vinegar Based BBQ Sauce

Submitted by: Mary 
This type of sauce is popular in North Carolina. You can use this sauce as a basting sauce, or just mix it into your cooked meat when you are ready to eat. 

Tasty Bake Chicken

Submitted by: Helen 
Italian salad dressing mix provides the perfect seasoning blend for baked chicken. 

Photo of: Big Soft Ginger Cookies

Big Soft Ginger Cookies

Submitted by: AMY1028 
These are just what they say: big, soft, gingerbread cookies. They stay soft, too. My oldest son's favorite. 

Photo of: Southwest Chicken

Southwest Chicken

Submitted by: Tammy 
Healthy and hearty, chicken simmers with tomatoes, black beans and corn. 
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