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Featured Cook

Chris W

Cooking Level: Expert

Home Town: New Paltz, New York, USA
About me:
 I've been married for almost 18 years, have 2 daughters, whom we homeschool and I am a Girl Scout leader to a very active troop. With all that we have going on there is very little time for long sit down meals.

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Kim 

Cooking Level: Intermediate
About me: I love the kitchen. I also sell Tupperware. Check out my website www.mytupperware.com/kimmie010884. I am into collecting vintage kitchenware and decor.
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Miss Lilly Day 

Cooking Level: Intermediate
Home Town: Newport News, Virginia, USA
About me: I am the baker in my house, my husband is the cook! :) I do cook, but just love to bake! I do alot of baking for the Troops, for care packages and for event fundraisers to raise…
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Dawn 

Cooking Level: Expert
Home Town: Norfolk, Virginia, USA
About me: Growing up with really only my mom, I learned to cook at a young age. I love cooking with my mom. Mostly Southern style cooking, but as I got older my interests changed.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

White Bread For The Bread Machine

Reviewed on May 20, 2009 by Kim 
I made this recipe and it made the softest most outstanding loaf of bread!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.

Taco Nachos

Reviewed on Jan. 18, 2008 by odromaine 
I use fresh shredded cheese (cheddar and Jack)and add pickled jalapenos to this base. Drizzle a little smooth taco sauce and some dollops of sour cream on after you pull them out of the oven and grab the cold beer and napkins.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.42 star rating.

Cheddar Cheese Puffs

Reviewed on Jan. 18, 2008 by odromaine 
I added bacon bits to this recipe. They are great. Easy to make. Keep well when covered.
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1 user found this review helpful

 
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