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Yummy Apple Pound Cake

Submitted by: Gigi 
This is a moist and versatile cake. Use any type of fresh fruit in place of the apples. 

Photo of: Lemon Cake

Lemon Cake

Submitted by: LaDonna 
This is a wonderful easy recipe that is truly delicious. Lemon sheet cake with a cool lemony cream topping. Everyone who has tried it absolutely loves it. 

Photo of: Downeast Maine Pumpkin Bread

Downeast Maine Pumpkin Bread

Submitted by: Laurie Bennett 
Spiced with cinnamon, ginger, nutmeg and cloves, this bread improves with age, so plan to make it a day ahead if possible. 

Photo of: Barbie's Tuna Salad

Barbie's Tuna Salad

Submitted by: TANAQUIL 
This is a really great tuna salad recipe I got from a friend who used it in her catering service business many years ago. The secret ingredients are the curry and Parmesan cheese! Odd combinations but this makes a terrific tuna sandwich! She used it for an appetizer with gourmet crackers and people always wanted her recipe. I have never tasted another tuna salad quite like this one and it has been my favorite recipe for tuna salad for many, many years. 

Photo of: Cran-Raspberry Snowball Punch

Cran-Raspberry Snowball Punch

Submitted by: SMUCKER'S® 
Provided by: SMUCKER'S®
This cool cranberry and raspberry punch is topped with scoops of vanilla ice cream snowballs. 

Photo of: Chocolate Chip Coffee Cake

Chocolate Chip Coffee Cake

Submitted by: Michelle Krzmarzick 
When I was a teacher, this recipe was recommended by one of my student's parents. I've made it so many times, I can't imagine hosting a brunch without it. Chocolate chips add sweet bursts of flavor to the rich and tender coffee cake. --Michelle Krzmarzick Redondo Beach, California 

Photo of: Grandmother's Buttermilk Cornbread

Grandmother's Buttermilk Cornbread

Submitted by: BETHANYWEATHERSBY 
Home Town: Brookings, Oregon, USA
Living In: Beaverton, Oregon, USA
Grandma's recipe for a sweet, moist cornbread likely to become your favorite! 

Hearty Fettuccini Bolognese Sauce

Submitted by: Steve 
This sauce is a meat lover's delight! Veal, pork, Italian sausage and pancetta are sauteed with onions, carrots and celery. Then the mixture is slowly simmered with tomatoes and fresh herbs, and served atop fettuccini. 

Photo of: Anniversary Chicken I

Anniversary Chicken I

Submitted by: Vicki Frew 
This piquant, creamy chicken is a surprising combination of ranch dressing, bacon bits, teriyaki sauce and cheddar cheese. The recipe is easily expanded to feed a crowd. 

Photo of: Pollo Mediterranean

Pollo Mediterranean

Submitted by: hike4diamonds 
Chicken is simmered in a creamy sauce with sun-dried tomatoes and green olives - a perfect accompaniment to pasta or rice. 

Photo of: Fiesta Cheese Rice

Fiesta Cheese Rice

Submitted by: Sarah Rodefeld 
'I usually serve this spicy rice side dish alongside chicken enchiladas or tacos for a great Mexican meal,' writes Sarah Rodefeld of Maud, Oklahoma. 

Photo of: Japanese-Style Sesame Green Beans

Japanese-Style Sesame Green Beans

Submitted by: Cooking_Muse 
Home Town: Seattle, Washington, USA
Living In: Mukilteo, Washington, USA
Fresh green beans are cooked whole in canola and sesame oils, then splashed with soy sauce and served with toasted sesame seeds. 

Photo of: Cheesecake Topped Brownies

Cheesecake Topped Brownies

Submitted by: Nancy Gervasi 
This recipe came about purely by luck. A few years back, I had to make a last minute dessert for a party. I had wanted to make cheesecake but I did not have graham cracker crumbs. I did have a package of brownie mix and frosting. They were a hit at the party and I have made them ever since. 

Photo of: Old Fashioned Coconut Cream Pie

Old Fashioned Coconut Cream Pie

Submitted by: Carol H. 
This quintessential coconut cream pie calls for lots of half-and-half that is cooked up with other tasty ingredients into a lavishly rich cream filling. Then the shredded coconut is stirred in and the filling is spooned into a waiting crust. Top with whipped topping and toasted coconut - if you dare. 

Candy Ice Cream

Submitted by: Sarah 
With an ice cream maker and a few common ingredients including chocolate candy, frozen whipped topping, sugar, condensed milk and vanilla, you can have a good bowlful of homemade ice cream in no time.  

Photo of: Lentil Loaf

Lentil Loaf

Submitted by: Karen C. Greenlee 
A perfect dinner loaf, but would also would make great open-face sandwiches for lunch. This recipe is easy and after you 've cooked the lentils, everything else is stirred into the pot, and transferred to a loaf pan to bake. 

Photo of: Baby Back Ribs

Baby Back Ribs

Submitted by: KHEFFN 
An overnight marinade makes these baked ribs so succulent. And look how easy it is to clean up! Just toss the foil and you're out of the kitchen. It doesn't get any easier than this. 

Cheesy Rigatoni Bake

Submitted by: Nancy Urbine 
'This is a family favorite,' writes Nancy Urbine from Lancaster, Ohio. 'One of our four children always asks for it as a birthday dinner.' 

Photo of: Tuna Noodle Casserole II

Tuna Noodle Casserole II

Submitted by: Chris Smith 
Pasta combined with tuna, mushroom and celery soups; layered with American cheese, topped with crushed potato chips and baked until bubbly and slightly browned. 

Photo of: Easy and Elegant Pork Tenderloin

Easy and Elegant Pork Tenderloin

Submitted by: Susan Burget 
This main dish is beautiful in its presentation and always comes out tender and juicy even if you overcook it a little. The crust of bread crumbs holds in all the juices and adds a great look and taste to the finished product. 
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