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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.

Cheese Ball II

Reviewed: Dec. 31, 2003
i HAVE MADE CHEESE BALLS EVERY YEAR FOR 20 YEARS AND WHEN I TRIED THIS NEW RECIPIE LAST YEAR; WELL IT WAS "THE BEST THEY EVER TASTED". SIMPLY WODERFUL AND FESTIVE.
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8 users found this review helpful

Reviewer:

MYANGELS02
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Cooking Level: Expert
Living In: Asheboro, North Carolina, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 3.71 star rating.

Croissants

Reviewed: Jan. 10, 2004
This is a great recipe! The rolls came out tender and buttery on the inside and crisp and flaky on the outside. I have made these twice now and my family and I love them. It is well woth the work you have to put into them.
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9 users found this review helpful

Reviewer:

keeping_the_faith71
Cooking Level: Expert
Home Town: Asheboro, North Carolina, USA
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