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Featured Cook CCASTANERA Home Town: Frederick, Maryland, USA
About me: I enjoy experimenting with different recipies, and creating some of my own. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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TC

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA

Living In: Frederick, Maryland, USA

Jenner

Cooking Level: Intermediate

Home Town: Frederick, Maryland, USA

Living In: San Francisco, California, USA

Amy

Cooking Level: Intermediate

Home Town: Oxnard, California, USA

Living In: Frederick, Maryland, USA

About me: I am the wife a recently retired Navy Seabee, have spent 10 of the last 13 yrs overseas. Loved it. Once again we are going overseas only this time as civilians. Muscat Oman her…
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Broiled Tilapia Parmesan

Reviewed on Dec. 1, 2009 by JEN78RN

I halved this recipe for a (very) quick weeknight dinner and it was absolutely perfect! So savory, cheesy, and rich. I'm making it again this week. Thanks for a great recipe!

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After-Thanksgiving Turkey Soup

Reviewed on Dec. 1, 2009 by JEN78RN

Made this with my leftover turkey carcass and it came out perfectly! I made a few small changes based on previous reviews- 1/2 the amount of butter and flour and added extra veggies and a cup of frozen corn. Also added dried thyme, sage, and a bay leaf to the simmering stock. Next time I will use fat-free 1/2 and 1/2. My husband and I love this soup! Thanks for a great recipe!

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Awesome and Easy Creamy Corn Casserole

Reviewed on Dec. 1, 2009 by KARAJANIS

Big hit at Thanksgivingdinner table. So quick and easy to assemble -- which I did the night before, brought close to room temp and then cooked along with other side-dishes in a 375 oven while turkey was resting. Definitely a new must-have side dish.

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