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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Balsamic Vinaigrette

Reviewed: May 25, 2008
This is very good, very simple. I will be making a bottle of it!
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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta

Reviewed: Apr. 28, 2008
This is super delicious! One tip I can add, is that it really needs to be tossed in the dressing right before serving. I had it last night for dinner and it was awesome! Today, it isn't nearly as saucy or flavorful as it was last night. So, if you are making ahead, add the sauce right before serving!!
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4 users found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Hudson's Baked Tilapia with Dill Sauce

Reviewed: Apr. 25, 2008
Excellent, fresh and perfect for warm weather. I followed this recipe exactly and it was perfect!
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2 users found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Slow Cooker Beef Stew I

Reviewed: Apr. 23, 2008
This was very simple, and had a very tasty gravy. I think it needs to cook on low instead of high, the shorter time and higher temp do not give you the tenderness of the meat. Will make again.
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2 users found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

The Best Meatballs

Reviewed: Apr. 23, 2008
This is certainly the best meatball I have made as far as consistency goes. The flavor could be amped up a bit...but it's great just as it is with a nice sauce. I did not fry them either. I placed in fridge to firm up a bit and then baked for 20 mins before placing in crock pot of sauce. Very good.
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5 users found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

The Best Seafood Stuffed Mushrooms

Reviewed: Apr. 20, 2008
This was really good! It makes a lot of stuffing so be prepared to get more mushrooms!
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1 user found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Cucumber Tomato Salad

Reviewed: Apr. 1, 2008
The water/vinegar mix is perfect in this recipe. I don't really think it yeilds 8 though, a little less.
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1 user found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.71 star rating.

Baked Ziti I

Reviewed: Apr. 1, 2008
This was pretty good. I loved the cheese slices melted into the layers. I also like the saucy-ness the sour cream gave it, but I didnt like the taste of the sour cream. I may try adding a little cottage cheese or ricotta cheese to the mix next time.
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1 user found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Manicotti Alla Romana

Reviewed: Mar. 31, 2008
This recipe was excellent. I followed exactly, except used 3/4 lb beef and 1/4 lb sweet turkey sausage. I used Ragu traditional as someone else mentioned and it was perfect. The white sauce was excellent! This is a keeper!
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1 user found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Old-Fashioned Lemonade

Reviewed: Mar. 30, 2008
really good and easy 2 make. also easy 2 change for # of people. my family loved it!!!
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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

German Chocolate Cake III

Reviewed: Mar. 27, 2008
This recipe was wonderful! I made this cake for Easter and my family went crazy! It was very good, and very moist! I did however, double the filling recipe to ice the cake with it.
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2 users found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.67 star rating.

Tangy Grilled Beef

Reviewed: Mar. 15, 2008
Not much flavor when I made it either.
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3 users found this review helpful

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Cooking Level: Expert

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Creamy Twice-Baked Potatoes

Reviewed: Mar. 6, 2008
These were delicious! My husband doesnt typically eat potatoes, and he loved these. Excellent recipe...I will make again.
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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Cranberry, Sausage and Apple Stuffing

Reviewed: Mar. 6, 2008
Super, super, super! This stuffing was excellent. I followed the recipe exactly, except I reduced it to 4 servings instead of 12. This is a keeper!Oh, and I used wheat bread, and couldn't tell the difference!
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2 users found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Mini Pumpkin Butterscotch Muffins

Reviewed: Jan. 13, 2008
These muffins were AMAZING. I made them for Thanksgiving and we ate half of them before we were supposed to!!! I made ethe magain for Christmas and everyone loved them. They were asking me for the recipie and I told them. This is definitley a really good recipie and I love it. it is so good. MAKE IT!!! :)
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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Pineapple Upside-Down Cake VII

Reviewed: Jan. 1, 2008
I have made this cake twice this week because I had PUDC over Christmas at my families house. The cake tastes okay, but it doesn't look anything like the pictures-mine is very dark, almost burnt looking. But, the cake is not burnt!! Perhaps it is because of the dark brown sugar?!Maybe I am supposed to use light brown? The cake is done and not overcooked, but both times it came out burnt looking. I really want to make this cake, and have it presentable!!
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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

BBQ Pork for Sandwiches

Reviewed: Jan. 1, 2008
This is a 5 star recipe because it is very simple, requires only 3 ingredients and is tasty. I cooked my pork for 4.5 hours and it shredded just fine. I also used Hunts Original bbq sacue- it is very simple and not overpowering. I have found that when you are serving many people, a recipe like this is best. People can always add more bbq, hot sauce, cole slaw etc.
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2 users found this review helpful

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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.

Apple Pie by Grandma Ople

Reviewed: Dec. 29, 2007
I have made this pie three times: once a few years ago, and twice this month. The first one was excellent. The second one was way too runny. Even after the pie sat for a day, the filling was running all over when you cut a slice. I followed the advice of another reviewer and added cornstarch to the third one and eliminated the water and I think that did the trick. I latticed the crust and poured the topping over, next time I will toss the apples in the topping and save enough to brush over the top. It will be much easier and cleaner that way.
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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.76 star rating.

Debdoozie's Blue Ribbon Chili

Reviewed: Dec. 29, 2007
pretty good chili, i replaced the tomoatoes with salsa. it was a tad bit spicy, if i did it that way again I would reduce the cayenne. Very easy and fast though!
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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Chicken Marsala

Reviewed: Dec. 21, 2007
Excellent taste, extremely easy and quick. This will be added to my regular rotation!
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Cooking Level: Intermediate

Living In: Crofton, Maryland, USA

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