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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Buffalo Style Chicken Pizza

Reviewed: Oct. 11, 2009
I love this dish I make it all the time.I mix my wing sauce and blue cheese dressing together and use it as a base for my sauce.I alway have chicken in my house so this can be made any given day I also saute' onions and place them over it just because we like onions.I also mix pepper jack and mozzarella together to give it a little more kick.Thanks for the recipe.
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Cooking Level: Intermediate

Home Town: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Blueberry Quick Bread

Reviewed: Oct. 11, 2009
I have to say this is one of the best breads I have made in a long time the taste is amazing and the texture is smooth and soft.I will definality make this bread again.Thanks for posting it ...
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Cooking Level: Intermediate

Home Town: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Grandmother's Buttermilk Cornbread

Reviewed: Oct. 8, 2009
Wow! This recipe came out great. I will make this again for sure!
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Photo by Missy J.

Cooking Level: Beginning

Home Town: Woodstock, Georgia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.

Yummy Cube Steaks

Reviewed: Oct. 7, 2009
This recipe turned out great! I added some minced garlic for more flavor. I forgot to add the onion but it still tasted great. Next time I will let it simmer longer than an hour because it wasn't quite as tender as I thought it would be.
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Photo by Missy J.

Cooking Level: Beginning

Home Town: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Authentic Enchiladas Verdes

Reviewed: Oct. 2, 2009
This was so good! It was like heaven in your mouth! My family loved it!
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Photo by Jacqueline Davis

Cooking Level: Intermediate

Home Town: Clarkesville, Georgia, USA
Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Broccoli Cheese Soup

Reviewed: Jul. 6, 2009
This was by far the best soup I have ever put in my mouth! My kids 3 and 5 1/2 loved it and so did my husband! We will be making this again and again!
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Photo by Jacqueline Davis

Cooking Level: Intermediate

Home Town: Clarkesville, Georgia, USA
Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Cabin Dinner

Reviewed: Jun. 5, 2009
This was excellent! My family really enjoyed this dish! Even my 3 year old and 5 1/2 year old gobbled it up and my 5 1/2 year old said, "this smells so good and tastes great." She also said that she would like to have it again.
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2 users found this review helpful

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Photo by Jacqueline Davis

Cooking Level: Intermediate

Home Town: Clarkesville, Georgia, USA
Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Chocolate Chip Banana Bread II

Reviewed: Apr. 18, 2009
Is it ok to say OMG one of the best banana bread recipes I have come across.I to used butter instead of shorting since I know how butter bakes and I don't bake often in shorteing or lard.I suggest that if you like a wonderful moist bread that you try this one.It is a keeper.Thanks for posting it. Candy in Ga
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Cooking Level: Intermediate

Home Town: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Zucchini Bread IV

Reviewed: Apr. 13, 2009
I have to admitt this is one of the BEST recipes for zucchini bread I have come across.I made a loaf for myself and when it came out of the oven of coarse I had to try it all I can say is yummy.As others I have had a zucchini bread recipe that I have used for year it has now been replaced. I also added 1/2 applesauce to try to cut calories a little and I also added a handfull of coconut and that just added to it. I suggest that everyone try this you won't regret it. Candy
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Cooking Level: Intermediate

Home Town: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Sy's Challah

Reviewed: Feb. 4, 2009
Oh my gosh!!! I'm throwing out my quick challah recipe, this one is amazing! I prefer a less sweet, more salty challah- so I added a half teaspoon of salt, and WOW! MAKE THIS BREAD!
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Photo by kasiebakes

Cooking Level: Expert

Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Challah I

Reviewed: Feb. 4, 2009
This is a great challah recipe! I typically make the quick challah for french toast and sandwich bread, but this is one I'll make for dinner parties! My two year old loves it and so does dad!
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Photo by kasiebakes

Cooking Level: Expert

Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.

Dutch Honey Syrup

Reviewed: Jan. 6, 2009
That was the absolute best syrup I have ever tasted! It was creamy, buttery and heavenly! My whole family devoured it and it might just replace our regular syrup!
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Photo by Jacqueline Davis

Cooking Level: Intermediate

Home Town: Clarkesville, Georgia, USA
Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Butterscotch Oatmeal

Reviewed: Dec. 20, 2008
I made this this morning for breakfast and my family and we all devoured it! My 2 year old, 5 year old, my husband and I all loved this dish! I will be making this again in the future. It was excellent in the sweet department as well!
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Photo by Jacqueline Davis

Cooking Level: Intermediate

Home Town: Clarkesville, Georgia, USA
Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Pizza Without the Red Sauce

Reviewed: Dec. 17, 2008
I really liked this recipe. My family had it for dinner this evening and they loved it! I doubled the recipe to make 2 pizzas. The only thing I did diffrent was saute the onions and peppers in olive oil. Next time I think I will double the sauce, because there wasn't quite enough for me.
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Photo by Jacqueline Davis

Cooking Level: Intermediate

Home Town: Clarkesville, Georgia, USA
Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Chicken Enchiladas I

Reviewed: Dec. 8, 2008
My husband made this one and though it was time consuming, it was well worth it, because it tasted fabulous! We'll be making this one again!
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Photo by Jacqueline Davis

Cooking Level: Intermediate

Home Town: Clarkesville, Georgia, USA
Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Allie's Mushroom Pizza

Reviewed: Dec. 8, 2008
Absolutely loved this pizza! My whole family thought it was amazing! The only thing I did different was add garlic powder over the top of all the toppings. I am defiantly going to make this again!
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Photo by Jacqueline Davis

Cooking Level: Intermediate

Home Town: Clarkesville, Georgia, USA
Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Southwest Chicken

Reviewed: Dec. 8, 2008
This recipe is Excellent! I made a few changes: I did what another person said and diced up some onion and garlic and sauteed it in the oil. Then I sprinkled the chicken breasts with some hot chili powder, prior to browning. It turned out beautifully! The chicken was so very moist! Also my family says, "this is defiantly gonna be a recipe that we are going to have to have again!"
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Photo by Jacqueline Davis

Cooking Level: Intermediate

Home Town: Clarkesville, Georgia, USA
Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.14 star rating.

Simple White Cake

Reviewed: Jun. 19, 2008
I personally didn't like this recipe, as the cupcakes I made came out very hard & dry. Others that tried them enjoyed them greatly. I guess it just matters what the 'customers' want.
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Photo by Katie

Cooking Level: Expert

Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Photo by Katie

Carrot Cake

Reviewed: Jun. 19, 2008
The cake turned out fabulous. I made a few changes, though. My cake came out very moist and delicious, by accident too! I didn't read it correctly, and I didn't drain the pineapple, and I added a little too much milk, maybe less than a 1/4 cup. Also, it's a very big cake, so it will last for a good week+; I would suggest it for a party; your guests will be delighted. =)
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3 users found this review helpful

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Photo by Katie

Cooking Level: Expert

Living In: Woodstock, Georgia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.

Coconut Cream Pie VI

Reviewed: Apr. 9, 2008
I made this with 2% milk not too sure if that was the issue or not,was a tasty I will say that I also used coconut extract instead of vanilla which made it better.I had t put it in the freezer to form it so I could cut it.Next time I will put more corn starch in it to see if that helps with the firmness of it. I will try one more time to make this pie. If you want a pudding though it is really good.
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5 users found this review helpful

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Cooking Level: Intermediate

Home Town: Woodstock, Georgia, USA

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