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Mom's Chicken Cacciatore

Submitted by: Jana

Chicken pieces simmer in a tomato sauce laden with mushrooms. This Italian mainstay is best served with pasta.

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Laura's Quick Slow Cooker Turkey Chili

Submitted by: LauraKK

Home Town: Tulsa, Oklahoma, USA

Living In: White Stone, Virginia, USA

This is an easy chili recipe that you can throw in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream.

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Broccoli Quiche with Mashed Potato Crust

Submitted by: stackhawkley

A broccoli and cheese quiche in a light, crispy potato crust. A new twist on a familiar favorite. And a great way to use left over potatoes!

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Jamie's Cranberry Spinach Salad

Submitted by: Jamie Hensley

Spinach, toasted almonds and bits of dried cranberries are tossed together in a bowl and dressed with a sweet and tangy vinegar and oil dressing full of sesame and poppy seeds.

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Diane's Colcannon

Submitted by: DianeF

Living In: Long Island, New York, USA

While Colcannon seems to be associated with St. Patrick's Day, I love the combination of potatoes, cabbage, onion and bacon all through the cooler months of Fall and Winter! I attend an annual St. Patty's Day party and this is the dish I'm always asked to bring... and I'm happy to say that the bowl comes home empty every time!

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Holiday Chicken Pot Pie

Submitted by: Casey Ballard

A mixture of diced chicken breast, creamy soups, onion, potatoes, carrots, peas and broth is topped with a margarine/flour/milk mixture and baked to warm, wintry perfection.

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Grandmas Cowboy Cookies

Submitted by: Valerie

A soft cookie with tons of chocolate and flavor.

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Prize Winning Baby Back Ribs

Submitted by: BONNIE Q.

Before grilling, the ribs are dusted with a pungent rub -cumin, chili powder and paprika -to give them lots and lots of flavor and color. During the last minutes of grilling, they 're basted with your favorite barbecue sauce.

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Italian Style Flounder

Submitted by: Susan DiGiovanni

In this simple preparation, baked flounder fillets take on a delicious Italian-inspired flavor.

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No Bake Cookies III

Submitted by: Robin

Easy peanut butter cocoa flavored cookies without turning on the oven.

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Apple Cider Sauce and Pork Loin Chops

Submitted by: suzette

Home Town: Seattle, Washington, USA

Living In: Covington, Washington, USA

Seasoned pork loin chops baked with apple cider and Worcestershire sauce and finished with sherry make even the pickiest husband say, 'Wow!' Serve with mashed potatoes.

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Potato Cake

Submitted by: Dave Silsby

These are great, especially the centers - gooey, wonderful cheese. And simple too. Mashed potatoes are endowed with egg, flour, salt and garlic and dropped onto a hot skillet. Cheese is added to each patty and then more potato to cover. Makes two thick

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Kielbasa with Peppers and Potatoes

Submitted by: Slipmaloney

Home Town: Wyandotte, Michigan, USA

Living In: Southgate, Michigan, USA

Kielbasa cooked with red and yellow peppers and potatoes.

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Quick Hoppin' John Soup

Submitted by: Nephi

Home Town: Owensboro, Kentucky, USA

Living In: Bowling Green, Kentucky, USA

This is a modification of my father's hoppin' john recipe. The only difference between his and mine is the use of tomatoes. It's a great recipe for the holidays (New Year's) or any time during winter months. There are many versions of this recipe here, but this one is quick so you can throw it together after a long day at work for the whole family to enjoy!

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Chicken Pot Pie IX

Submitted by: Robbie Rice

Home Town: Dayton, Ohio, USA

A delicious chicken pie made from scratch with carrots, peas and celery. A delicious and heartwarming meal.

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Dave's Low Country Boil

Submitted by: Lisa Guidos

Living In: Sylvania, Georgia, USA

Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for an all-in-one pot all-you-can-eat buffet!

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Sweet Potato Cake

Submitted by: Julie

A spicy layer cake. Good with buttercream frosting.

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Easy Lasagna II

Submitted by: Joanie Heger

For lasagna made simple, use uncooked lasagna and layer with cooked ground beef and spaghetti sauce, cottage cheese, mozzarella cheese, eggs and dried parsley. Add a bit of water, cover and bake.

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