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cinderellie5.0

Cooking Level: Expert

Living In: Marietta, Georgia, USA
About me:
 I have 4 sons - 35,32,31&23. I've been cooking for 39 yrs. I don't cook big meals like I did when my sons were young. I have been a widow since 1992, but I still collect good recipes.

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Newest Cooks

Lisa Roberts

Cooking Level: Expert
Living In: Marietta, Georgia, USA
About me: Married with three children and one grandchild. Love to have family gatherings cooking out and playing horseshoes. Maintain an herb garden for cooking both of which are great hobb…
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Evan R.

Cooking Level: Intermediate
Home Town: Albany, New York, USA
Living In: Marietta, Georgia, USA
About me: Well I'm thirteen, and my parents were/are in the restaurant business for over 30 years. I learn only the best from them. I've cooked a couple recipes before. (meals) And i pretty…
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bakerina

Cooking Level: Intermediate
Home Town: Marietta, Georgia, USA
About me: I cook as much as my busy schedule allows, and I love having leftovers around to mix and match. I love making my own food using fresh ingredients instead of using storebought, pr…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Beth's Spicy Oatmeal Raisin Cookies

Reviewed on Apr. 28, 2008 by Jennifer
One word: ADDICTIVE! I love oatmeal raisin cookies and I was very pleased how these came out. I baked them for some friends who came over and they were gone within a few hours. Very good indeed! Will definitely make again.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.65 star rating.

Cranberry Orange Loaf

Reviewed on Apr. 28, 2008 by Jennifer
Something went horribly wrong when I tried to make this recipe. I can't give the recipe a low score because its very possible that I forgot something. My loaf didn't rise... HOWEVER, if you enjoy chewy thick-brownie-like texture then it did turn out good. I liked the flavor, but it just didn't rise. I ate it. :P
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.

Chewy Granola Bars

Reviewed on Apr. 24, 2008 by bakerina
These were a little bit crumbly, but overall a very good granola bar! I like to make my own so that I know exactly what I'm eating, and the crumbles were worth it. Next time I might bake a few minutes less for a softer texture.
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1 user found this review helpful


 
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