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	Featured Cook NATALIE Cooking Level: Intermediate Living In: Dublin, Georgia, USA
About me: I'm a wife of the most wonderful man that God could have ever created for ME. A mother of 2 beautiful daughters and one handsome son and I enjoy sharing my thoughts, ideas, and time with others. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

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Kelly

Cooking Level: Intermediate

Home Town: Dublin, Georgia, USA

Living In: Warner Robins, Georgia, USA

About me: I'm an author of romance fiction. My 2nd book was recently released at www.thewildrosepress.com. It is called A Foreknown Love by Kelly Renea Hohenstern. I love to cook and want t…
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stinalou1983

Cooking Level: Intermediate

Home Town: Dublin, Georgia, USA

Living In: Columbus, Georgia, USA

About me: i've been cooking since i was 18. i've either learned from friends or the food network. it was the only channel i watched when i was pregnant with my daughter. i was in a mishap t…
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Sweetpeachiebear

Cooking Level: Intermediate

Home Town: Dublin, Georgia, USA

Living In: Mount Vernon, Georgia, USA

About me: Well, I am a stay at home wife, well kind of. I am attending college at a local school close to home. I am a military wife, with all its glory. Don't have much more to say, if y…
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Lemon Lime Vegetable Salad

Reviewed on Nov. 11, 2009 by Kelly

A great dish for anytime.

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Baked Spaghetti

Reviewed on Jan. 19, 2009 by stinalou1983

i made this recipe for a group of friends last night and everyont LOVED it! i used turkey instead of beef and while i browned it i added 3 cloves of garlic and fresh sage and a little red pepper flakes for some heat. it was yummy! i will use this recipe again and maybe add some mushrooms and green peppers. oh and if you just spray the pan with non stick cooking spray it comes out just fine.

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