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Photo of: Spiced Baked Apples

Spiced Baked Apples

Submitted by: Lorraine Chausse 
I LOVE harvesttime and being able to cook with all the fresh produce gathered from gardens and groves. Since there's so much of everything, I try to be creative by enhancing old recipes with slight variations. That's what happened with these baked apples. The spices and touch of orange make the flavor just perfect! --Lorraine Chausse Cornwall, Ontario 

Photo of: Peppermint Chocolate Fudge

Peppermint Chocolate Fudge

Provided by: EAGLE BRAND®
Create new memories for the holidays with this quick and easy candy recipe! 

Photo of: Chicken Marsala

Chicken Marsala

Submitted by: Lisa 
Herbed chicken in a sweet Marsala and mushroom sauce -- sounds simple, and it is -- simply delicious. 

Photo of: Apple Orchard Punch

Apple Orchard Punch

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
A non-alcoholic punch combining apple, cranberry and orange juices with ginger ale. 

Photo of: Christmas Morning Pie

Christmas Morning Pie

Submitted by: Sally Harlan 
I first made this festive breakfast pie when entertaining friends on Christmas morning. Each year I was asked to make my famous 'Christmas Morning Pie' and the name stuck! But because of its great flavor, I make it year-round. 

Photo of: Costas French Market Doughnuts (Beignets)

Costas French Market Doughnuts (Beignets)

Submitted by: PREGOCOOK 
Home Town: Denver, Colorado, USA
Living In: Dhahran, Ash Sharqiyah, Saudi Arabia
Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast. 

Photo of: Cheesy Broccoli and Vegetable Soup

Cheesy Broccoli and Vegetable Soup

Submitted by: Bryanne R. 
Home Town: Eagle River, Alaska, USA
Living In: Rexburg, Idaho, USA
California blend vegetables and processed cheese blend together in this creamy, cheesy soup. 

Photo of: Awesome Sausage, Apple and Cranberry Stuffing

Awesome Sausage, Apple and Cranberry Stuffing

Submitted by: Stacy M. Polcyn 
Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine to create a tasty fruited stuffing for a 10-pound turkey. 

Photo of: The Greatest Grilled Turkey

The Greatest Grilled Turkey

Submitted by: Christine 
Grilled turkey is a tender, juicy holiday treat! 

Photo of: The Best Meatballs

The Best Meatballs

Submitted by: Geanine 
Home Town: Holbrook, New York, USA
Living In: Abington, Pennsylvania, USA
Meatballs made with ground beef, veal and pork, with garlic and Romano cheese. Finish cooking in your favorite marinara sauce. 

California Avocado Salsa

Submitted by: Mary Vosika 
From her home in Magalia, California, Mary Vosika dishes out this spicy avocado blend. 'The salsa's festive green and red colors bring a bit of cheer to any get-together,' she writes. 

Photo of: Million Dollar Fudge

Million Dollar Fudge

Submitted by: BETHJ1 
I have had this recipe for years; it makes an especially creamy fudge. Store in a tin box. 

Photo of: Tiramisu Cheesecake

Tiramisu Cheesecake

Submitted by: Marty Fries 
Tiramisu flavored cheesecake, combines the flavors and richness of Tiramisu and NY Cheesecake. Just before serving, grate some semisweet chocolate on the top. 

Photo of: Raspberry Cream Cheese Bars

Raspberry Cream Cheese Bars

Submitted by: Lisa Corroo 
In Madison, Wisconsin, Lisa Corroo makes the most of an effortless oat mixture to form the crunchy crust and crumbly topping for these sweet bars. You can choose any flavor of preserves to suit your family's tastes. 

Photo of: Rich Chocolate Truffle Pie

Rich Chocolate Truffle Pie

Submitted by: MARBALET 
Semi-sweet chocolate is melted in rich heavy cream sweetened with confectioners ' sugar, and then spiked with vanilla. Whipped cream is folded into this already luscious filling and poured into a chocolate cookie crust. Chill and serve to raves. 

Photo of: Pumpkin Roll II

Pumpkin Roll II

Submitted by: BUCHKO 
This is the best pumpkin roll I've ever tasted. Everyone who tastes it always ask for the recipe. Note: One 29 ounce can of pumpkin will make 5 pumpkin rolls. Dust with additional confectioners' sugar, if desired. 

Photo of: Cranberry Streusel Pie

Cranberry Streusel Pie

Submitted by: Nils 
So easy and so good, you can 't go wrong with this treat. Sweetened cranberries are poured into a pie crust, topped with a layer of brown sugar and walnuts, and baked. 

Photo of: Super Moist Pumpkin Bread

Super Moist Pumpkin Bread

Submitted by: Kevin Ryan 
This is an incredible bread. Its moistness comes from the addition of an unusual ingredient: coconut milk! Originally submitted to ThanksgivingRecipe.com. 

Photo of: Irresistible Pecan Pie

Irresistible Pecan Pie

Submitted by: IHART44 
This is the most amazing pecan pie. Once you start eating it you can't stop. 

Photo of: Pear Pie III

Pear Pie III

Submitted by: PMKLINGBEIL 
My kids are always asking me to make this delicious creamy pear pie, it's their favorite! This recipe came from my mother who is known for her outrageously wonderful cooking! 
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