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Featured Cook

Twinkletoes

Cooking Level: Intermediate

Home Town: Montreal, Quebec, Canada
Living In: Spring Hill, Florida, USA
About me:
 I am an RN originally from Montreal, Qubec and moved to Florida in 1993 on a one-year working visa. I met my husband within three days of my move and have been here ever since.

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Newest Cooks

Photo by Tara

Tara

Cooking Level: Intermediate
Home Town: Hustisford, Wisconsin, USA
Living In: Spring Hill, Florida, USA
About me: I am married with no children. My husband is from South America and LOVES to eat. We both work full time so I frequent this site to get new ideas for meals from all cultures. W…
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Heather M.

Cooking Level: Intermediate
Home Town: Westfield, Massachusetts, USA
Living In: Spring Hill, Florida, USA
About me: I have been married for 5 1/2 years and still love every moment. I have the best husband. I never used to cook before I was married so I had to learn pretty quickly. I have to s…
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Photo by Martina

Martina

Cooking Level: Beginning
Home Town: Stoughton, Massachusetts, USA
Living In: Spring Hill, Florida, USA
About me: My name is Martina and I'm 20 years old. I enjoy cooking mainly because I like trying different things. My favorite foods are chicken and pasta and I enjoy almost every kind of to…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Greek Orzo Salad

Reviewed on Jul. 8, 2008 by Tara
Excellent!! I have made it twice in two weeks, once for my own enjoyment and once for a work BBQ - it was an absolute hit. The ingredients are on my shopping list again this week. The only thing I did was sub red pepper for tomatoes and greek olives for black.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Lasagna Roll Ups

Reviewed on Jun. 9, 2008 by patti cake
this was great and the tofu made it that much better for my family
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.79 star rating.

Annie's Fruit Salsa and Cinnamon Chips

Reviewed on Apr. 15, 2008 by Martina
I made this yesterday. Instead of raspberries, I used blackberries. The actual fruit is really good though a bit too sweet. As for the cinnamon chips, "Stacey's" (brand name) makes some already premade so I tried those. They're a bit too hard so next time I'll try making my own.
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