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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.

The Best Rolled Sugar Cookies

Reviewed: Sep. 11, 2009
These cookies are soft and delicious. I did find the batter to be very sticky so i ended up having to add more flour before rolling out. Like many others have said, the thicker you roll the dough the better they will cut! **I did lower the recipe yield to 40 servings, so maybe that contributed to them beig extra sticky! FINISHED PRODUCT GREAT!
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Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.

Heavenly White Cake

Reviewed: May 1, 2009
THIS CAKE WAS AWESOME! This is my new favorite cake recipe! I made it for my daughter's 2nd bday (elmo cake), i added rainbow sprinkles to the batter! It was PERFECTLY MOIST and so delicious! Got lots of compliments on it. The almond extract gave it a little extra deliciousness!
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1 user found this review helpful

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Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Dark Chocolate Cake I

Reviewed: May 1, 2009
I made these cupcakes for my daughter 2nd birthday! (cookie monster cupcakes) They were so delicious! They tasted exactly like the cupcakes from the publix bakery! So moist and chocolatey! Will definitely make again!
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Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Baked Potato Soup V

Reviewed: May 1, 2009
I used real bacon instead of bacon bits, and this was the best baked potato soup recipe! Everyone loved it!
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Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Roast Sticky Chicken-Rotisserie Style

Reviewed: May 1, 2009
Great recipe. I made a whole chicken to eat and an extra one that i shredded and put in the freezer for pot pie or something else! I didn't have white pepper so i omitted that!
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Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.76 star rating.

Strawberry Torte

Reviewed: May 1, 2009
This dessert was so light and delicious. It did not last long in my house. Every time my husband would take a slice he would tell me that he could eat the whole thing himself every day for the rest of his life! Although for a STRAWBERRY torte, I felt as if there wasn't enough strawberry, so i added a layer of strawberry preserves on top of the bottom cream layer! Definitely made a difference!
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Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Salisbury Steak

Reviewed: May 1, 2009
This was delicious. My husband loved it and said it was the best salisbury steak he has ever had. just don't go overboard on the ketchup and mustard powder, or it can overpower the meat! Great recipe
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Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Orzo with Parmesan and Basil

Reviewed: May 1, 2009
This was so simple, quick and delicious! Tasted even better than i expected! The kids loved it too!
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Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.59 star rating.

Monkey Bread V

Reviewed: Apr. 4, 2009
Its good stuff, and easy for kids to make, but nothing I jump out of my skin about
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Pam
Photo by Pam

Cooking Level: Intermediate

Home Town: Pinellas Park, Florida, USA
Living In: Franklin, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Moist Cinnamon Rolls

Reviewed: Apr. 4, 2009
Rolls came out amazing!
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1 user found this review helpful

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Pam
Photo by Pam

Cooking Level: Intermediate

Home Town: Pinellas Park, Florida, USA
Living In: Franklin, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Easy Peach Cobbler

Reviewed: Feb. 27, 2009
VARIATION: My daughter suggested we try this with chocolate cake mix and canned cherry pie filling - we did and it came out delicious!
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3 users found this review helpful

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Cooking Level: Expert

Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Honey Roasted Red Potatoes

Reviewed: Feb. 18, 2009
we really enjoyed. I did triple the honey called for and used olive oil instead of the butter, but the flavor was very good.
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Photo by chefkim21

Cooking Level: Intermediate

Home Town: Jackson, New Jersey, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Rempel Family Meatloaf

Reviewed: Jan. 8, 2009
this was a GREAT recipe. Followed exactly with the exception of not realizing my kids had eaten all of the buttery crackers that i had, so I used Cheezits!!! Fabulous!!!thank you for sharing
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Photo by chefkim21

Cooking Level: Intermediate

Home Town: Jackson, New Jersey, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Chantal's New York Cheesecake

Reviewed: Jan. 4, 2009
Made this yesterday, used a water bath. After baking was done I left it in the oven for 2 hours, No Cracks at all. This was the first Cheesecake that I have baked.
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Cooking Level: Expert

Home Town: Pinellas Park, Florida, USA
Living In: Pensacola, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.46 star rating.

Shepherd's Pie VI

Reviewed: Jan. 4, 2009
very easy, simpe to make. family loved. I do not care for for all my food "mixed" up, so I am not a huge fan of the pie, but they definitely enjoyed.
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Photo by chefkim21

Cooking Level: Intermediate

Home Town: Jackson, New Jersey, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Curried Honey Mustard Chicken

Reviewed: Jan. 4, 2009
My husband very much enjoyed this recipe, however I was slightly disappointed with the overall flavor. I let the chicken marinade overnight, and perhaps that made the flavor too strong. Will try again, esp since he has requested again.
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Photo by chefkim21

Cooking Level: Intermediate

Home Town: Jackson, New Jersey, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Baked Potato Soup V

Reviewed: Jan. 4, 2009
this was a good soup, but i felt it turned out a little bland in flavor, I tried adding a little garlice powder and some extra pepper. family enjoyed and we had enough for lunch the next day.... note: be sure to make sure the potatoes are cooked thoroughly and completely soft!
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Cooking Level: Intermediate

Home Town: Jackson, New Jersey, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Seven Layer Taco Dip

Reviewed: Jan. 4, 2009
easy. tasty. got devoured in a very short period of time!!! did not add lettuce as I forgot to pick it up, but was delicious just the same.
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Photo by chefkim21

Cooking Level: Intermediate

Home Town: Jackson, New Jersey, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Roast Sticky Chicken-Rotisserie Style

Reviewed: Jan. 4, 2009
Wow! I was really wondering how good this recipe would be... nearly perfection. I actually did this for Christmas dinner, and since there were only five of us, I made two smaller chickens. I rubbed both, placed in saran wrap, cooked one the next day and waited until the next day to cook the second. They were both delicious, even though the second chicken I did not have time to "slow cook", I cooked for about 1 1/2 hours on 350. Both cooking times turned out fantastic, although the slow cooking method was slightly more moist... I am not sure if this has more to do with the slower cooking or the fact the second chicken sat in the fridge for an extra day. Highly recommend this recipe. Perfect for a weekend day
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Photo by chefkim21

Cooking Level: Intermediate

Home Town: Jackson, New Jersey, USA
Living In: Pinellas Park, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Slow Cooker Pulled Pork

Reviewed: Dec. 31, 2008
I hate to rate recipes that I have altered, it doesnt seem fair to the posted recipe. I did not use the pork tenderloin, just because of the difference in the pricing. Turned out delicious! Used about 3 times the amount of root beer called for since my pork was so much bigger. Turned out fantastic, and with the amount of meat, ended up with enough for two meals, just put back in slow cooker for the second day and was even more moist and tender.
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Photo by chefkim21

Cooking Level: Intermediate

Home Town: Jackson, New Jersey, USA
Living In: Pinellas Park, Florida, USA

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