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Honey Mustard Dressing II

Submitted by: Mary Ann Benzon

It's amazing how only four ingredients can taste so sensational - honey, mayonnaise, lemon juice and mustard. Whip it up just before serving, and try it with chicken salad.

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This recipe for dump cake is more like a cobbler type dessert than it is a cake. I serve it in a bowl with whipped cream, ice cream, or frozen whipped topping. It is quick to prepare and it is delicious.

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Orange Slice Cake

Submitted by: Carol

Chopped dates, candy orange slices, nuts and coconut are baked into this buttermilk cake which is soaked overnight in orange juice.

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Death By Chocolate IV

Submitted by: Kristie

It's a crazy cake, but it tastes moist and creamy. A festive bowl dessert, with layers of chocolate treats.

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Delicious Ham and Potato Soup

Submitted by: ELLIE11

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.

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Parmesan Chicken II

Submitted by: Anika

Drumsticks heaped with Parmesan cheese bake up golden and delicious.

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Apple Matzo Kugel

Submitted by: LORANGE7

The BEST kugel ever. I'm not Jewish but have a lot of Jewish friends, and they love this recipe! Good as a side dish, breakfast, dessert or snack!

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Rosemary Ranch Chicken Kabobs

Submitted by: Theresa Spencer

Home Town: Clermont, Florida, USA

This rosemary ranch chicken recipe is so delicious, tender, and juicy the chicken will melt in your mouth. Even the most picky eater will be begging for the last piece.

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Angel Chicken Pasta

Submitted by: Marian Collins

Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.

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Strawberry Tiramisu Trifle

Submitted by: Tammy Irvine

'We do a lot of entertaining,' relates Tammy Irvine of Whitby, Ontario. 'I like to make this easy trifle when I want to impress people. Berries make it different from a traditional tiramisu.'

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Pumpkin Roll II

Submitted by: BUCHKO

This is the best pumpkin roll I've ever tasted. Everyone who tastes it always ask for the recipe. Note: One 29 ounce can of pumpkin will make 5 pumpkin rolls. Dust with additional confectioners' sugar, if desired.

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Tiramisu Layer Cake

Submitted by: bettina

Fancy taste without all the work. This cake is wonderful for a get together or just a special occasion at home. Using a box cake mix as a base it's a real time saver!

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