I've been trying to incorporate more seafood into our diets, and this recipe has been an absolute hit with my husband. Granted, it isn't the most healthy recipe in the world, but I tone down the mayo (use light) and butter (halve it) and it's still great.

Boyfriend said that it tasted fine... but the cooking time was off. It took alot longer to cook. Also, used a package of frozen veggies in cheese sauce which I think added to the flavor. This dish was very easy and the ingredients are always on hand.

It was really good. I was very skeptical because brown sugar is not something I would associate with meatloaf. It's easy to make and defenitly something different that's yummy. I followed the reviews and added less milk, added worchestshire sauce and put glaze on top and bottom. I will make this again

Yum!

The aroma is very good.

I like it, but not to crazy for it!!!!

YUMMY! Like others suggested, I added onion powder and garlic powder to the biscuit dough. Also, used just a couple of TBSP of butter for top and added minced garlic to the butter. So good!

This frosting is OK for decorating, but not great for frosting the whole cake. I added a pinch of salt to tone down the sweetness.

I thought this was just okay. For as many intresting ingriedents that went into this I expected alot more flavor, I even added extra salt, pepper,garlic and some dry basil and all I could really taste was the artichoke, I didn't really care for this and won't make again.

Verrrrrrry good!!!! I put Kale instead as well after reading all the reviews! And I forgot to get heavy cream, so I used whole milk and corn starch! I bet if I used the heavy cream will taste even better!!!!

Excellent ~ wonderful ~ creamy ~ delicious!

This was my first apple pie and it was SWEEEET! Grandma Ople ROCKS! So easy, and I used some of the reviewers tips, like adding cinnamon and vanilla. The sugar glaze on top of the crust is really tasty. I don't think I have any cause to try any another apple pie recipe.

My boyfriend made this for me and it was amazing! I wouldn't change a thing!

FABULOUS!!!!! I made this mousse as part of a filling for a cake. I did do some things a little different. When melting the chocolate instead of using all water I used 1/8 Kahlua and 1/8 water which I placed in a ceramic bowl with the butter.I put the bowl into the microwave for about 1.5-2 min. I then place the chocolate in the hot liquid mixture and let it sit for about 2 min. This made it easy to melt the chocolate with out placing it back into the microwave. I don't have a candy thermometer, so I whisk egg yolks, sugar and remaining water in the sauce pan and then placed it over a med-low heat whisking it continuously until I reached the uniform yellow consistency" like another reviewer had mentioned. Good LUCK!!!!

I have never had any Snickerdoodles before, but these were wonderful! I thought they were best right out of the oven. They're my boyfriend's favorite kind of cookie, and he loved them. I also took the added note from a member of sticking a piece of bread in a zip lock bag to keep the cookies fresh, and it really did help. They lasted a long time. This does make a big batch though, so make sure there is somewhere for them to go :)

this really hit the spot! I was just looking for a recipe for choc. chip cookies and came across this one. i used a 16" pizza pan, but I scaled the recipe down to 12 servings(i didnt want it to overflow)and it was plenty enough. I used semi sweet choc chips and white choc chips along with walnut chips and it was wonderful. I followed the suggestion of a user and lined the pan with foil and sprayed with Crisco flour/shortening spray. I put the dough in a ball on the foil and covered with parchment paper and rolled the dough out evenly with a rolling pin abt an inch from the edge of the pan. (You dont want to roll it all the way to the end or it will bake over the edge of the pan). I didnt have any problems at all with it sticking and it came out very nice and chewy- i even took a large biscuit cutter and made a few "sandwiches" with vanilla ice cream in the middle and froze for later-yummy!! thanks for the post :D