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Jay's Signature Pizza Crust

Submitted by: Jason Sharp

This simple pizza crust is chewy and soft, with a crispy exterior.

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Dance through your summer garden and collect ingredients for this bright and tasty salad. Cucumbers and tomatoes are tossed with macaroni and dressed with a zippy blend of sour cream, milk, dill and vinegar.

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Sugar Cookie Icing

Submitted by: JBS BOX

This icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire.

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Scarlett's Best Ever Sugar Cookies

Submitted by: Scarlett Thornley

These cookies will melt in your mouth !! This recipe can be halved if you only want 50 cookies, but they will disappear quickly!

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Orange Drop Cookies II

Submitted by: Barb

These are from my Russian heritage and we use them for a Christmas treat.

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Cool Whip Cookies

Submitted by: Linda K.

Light and easy cookies made with lemon cake mix.

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Butterfinger Chunkies

Submitted by: Joanie

This is my family's favorite cookie recipe. The combination of chopped up Butterfingers and chunky peanut butter is soooooo good!

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Snowballs II

Submitted by: Lori Dehn

These are technically Mexican Wedding Cakes or Russian Teacakes, but my grandmother gave up on us calling them that years ago!

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Joey's Peanut Butter Cookies

Submitted by: P.L. Weiss

My boyfriend's special recipe makes the peanut butteriest tasting cookie I have ever tasted. These soft and chewy peanut buttery cookies are the best!

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Macaroons III

Submitted by: Gayle Marie Larson

Simple soft, chewy recipe. You can add a lot of things or... nothing at all. I have never tried them chocolate covered but I am sure this recipe, after cooled, could be dipped in chocolate as well!

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Best Marinara Sauce Yet

Submitted by: Jackie

Tomatoes, parsley, garlic and oregano go for a spin in your food processor before simmering with sauteed onion and a goodly dash of white wine. The consistency is smooth and the taste is pleasing indeed.

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Spaghetti Pie I

Submitted by: Kimberley

Cooked noodles coated with eggs, butter and Parmesan, are pressed into the bottom of a pie pan and topped with a savory fry of beef, onion, green pepper, tomatoes, oregano and garlic powder, then mozzarella is baked over the top.

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Bake Sale Lemon Bars

Submitted by: Elaine

They are very, very easy to make, and really fabulously delicious.

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Cajun Chicken Pasta

Submitted by: Tammy Schill

Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening blend of chicken strips sauteed with Cajun seasoning, colorful bell peppers, mushrooms and onions. Cream, basil, lemon pepper and garlic powder finish the sauce.

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Banana Split Cheesecake

Submitted by: Peggy

A good no-bake cheesecake. It tastes just like its name.

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Lemon Cream Cheese Frosting

Submitted by: Carol

Great flavor and so creamy. Great on Daffodil cake.

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Honey Bun Cake I

Submitted by: Jennifer Walker

This cake tastes just like the name suggests - like a honey bun. It has been served to hundreds of people and everyone has said how much they liked it. It is a sweet cake and not for those that are watching their weight. Tastes wonderful if served with a small scoop of vanilla ice cream.

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