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Featured Cook

Jenn

Cooking Level: Expert

Home Town: Rochester, New Hampshire, USA

Living In: Margate, Florida, USA

About me:
I'm 24 years old and absolutely love to cook...that is when I haven't work a 14 hour day at my job :) I currently live in Fort Lauderdale, FL, but I am originally from Rochester, New Hampshire. I miss the 4 seasons, but I don't mind the warm weather of course. Currently going to school to finish my associates degree in business and then going back for a bachelors in Film Production.

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Newest Cooks

4amazinggrace

Cooking Level: Intermediate

Home Town: Florence, Kentucky, USA

Living In: Margate, Florida, USA

About me: Middle-aged housewife who keeps busy in charity projects and the art of domestic bliss. I can turn cleaning into an aerobic exercise!

Alison K

Cooking Level: Beginning

Home Town: Grimsby, Lincolnshire, England, U.K.

Living In: Margate, Florida, USA

From The Land Of Shee

Cooking Level: Expert

Home Town: Margate, Florida, USA

Living In: Loveland, Ohio, USA

About me: I really enjoy cooking - especially in the fall and winter. However, my specialty is baking. I just cannot resist cakes, pies, trifels, etc. - I like pretty/fancy cookies but so…
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Newest Reviews

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed on Nov. 11, 2009 by MISSBEAR2U

I never give all stars because no recipe has warranted it. THIS IS MY NEW FAVORITE !!! only thing I did diff was I did refrigerate for a lil bit and used mini chips ONLY because someone bought minis instead of regular.. THANK YOU ELIZABETH !!!

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Magic Peanut Butter Middles

Reviewed on May 21, 2009 by MISSBEAR2U

I follwed the exact recipe and I still do not understand how people rate the recipe when they change it when they make it ? Anyway, I follwed the ingredient I did refrigerate for a few hour. I also forgot I used Fresh Ground Peanut butter so when I tried my first test cookie my sons face was priceless when he ate it. So I save it by rolling the peanut butter balls in sugar befor wrapping them, then I rolled the whole ball in sugar before smashing with glass bottom. EVERYONE LOVED THEM!!! I also made about 50 cookies in my batch.

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