I am still learning to cook and This was the first recipe I have ever made for dinner and it was EXCELLENT! It tasted almost exactly like the one at outback. My dad was so impressed, he didn't believe that I cooked it by myself. I made frozen fries to go with it, and I burned them. My father jokes "How do you make a main course as good as that, but burn frozen fries?"
I used half as much worchetshire sauce because alot of people said it was too strong, but I will use the amount called for next time. I marinated it for 4 hours. It was soo tender! and I used twice as much cheese. we love cheese <3
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