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Jacksonville, Florida

Just south of Georgia, on Florida’s First Coast, Jacksonville springs up around the banks of the St Johns River. Celebrate the fusion of cultures in Jacksonville at the many festivals that run all year in this subtropical climate. During the spring, the World of Nations Celebration showcases food from around the globe. The Caribbean Carnival Celebration brings the heritage of Caribbean cuisine to center stage and The Great Atlantic Seafood and Music Culture will keep your stomach satisfied with the wealth of the catch off the coast. The Jacksonville food scene is a great balance of Southern comfort and cosmopolitan cuisine offering an adventure around every corner.
 

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Featured Cook

Crystal

Cooking Level: Intermediate

Living In: Jacksonville, Florida, USA
About me:
 I'm from the Bahamas and now live in Jacksonville, Florida. I work as a mailroom clerk and I'm a single parent to a six year old son, Kason.

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Newest Cooks

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LayciBrooke 

Cooking Level: Intermediate
Living In: Jacksonville, Florida, USA
About me: My name's Layci, I'm a country girl born and raised in the backwoods.. I was raised on outdoor grillin, and downhome cookin.. I'm a new mom and I'm ready to learn how to cook new …
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love2cook4hubby 

Cooking Level: Intermediate
Home Town: Jacksonville, Florida, USA
About me: Love to cook and bake! Love to try new recipes and love to eat! My sister got me hooked on this site!
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In the weeds! 

Cooking Level: Professional
Living In: Jacksonville, Florida, USA
About me: various things
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

AMAJO's Creamsicle® Martini

Reviewed on jul. 2, 2009 by Heather R. 
I made this last night using vanilla vodka. My DH and I thought they were very good and we would make them again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

The Best Lemon Bars

Reviewed on jul. 2, 2009 by M. 
These are wonderful. Were a hit at a book club event. I am making them again today.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Slow-Cooked Oriental Chicken

Reviewed on jun. 30, 2009 by TINAZAVALA 
My fiance really loved this recipe. I actually cubed the chicken though so it didn't take quite as long to cook and it was easier to portion out. About an hour before time was up I added frozen stir fry veggies then right at the very end I added chicken broth whisked with flour to thicken and pineapple chunks. All in all, this was a good one that I'll make again!
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1 user found this review helpful

 
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