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Soft Christmas Cookies

Submitted by: Georgie Bowers

Soft cut out sugar cookie that I have used for years.

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White Chocolate Orange Cookies

Submitted by: Jennifer

These are my new personal favorites!

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Daria's Slow Cooker Beef Stroganoff

Submitted by: DARIA K

Long, slow cooking (7 to 8 hours) renders top round steak tender enough to use in place of the cuts that are normally required for Beef Stroganoff.

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This is a family recipe that's been made at Christmas time by at least 4 generations. This year will be the first for number 5!!! 'Bubba' brought it with her when she came from Lithuania. I pass it on in the true spirit of this season!

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Christmas Sandwich Cremes

Submitted by: Janice Poechman

From Walkerton, Ontario, Janice Poechman sent in the recipe for these melt-in-your-mouth sandwich cookies with a scrumptious filling. 'I helped my sister make these in high school when she needed a project in her home economics class,' jots Janice. 'She got an A+!'

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Hearty Chicken Tortilla Soup

Submitted by: Campbell's Kitchen

This hearty, satisfying soup simmered in golden Swanson® Chicken Broth features chunks of chicken, corn, rice and salsa, and is garnished with cilantro and lime.

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Crab Stuffed Haddock

Submitted by: JELLYKO

An awesome meal for anytime, and especially impressive to guests yet so simple to make. Haddock fillets are stuffed with a crab and cheese stuffing then baked. A must try - it will be a keeper. Great with salad and rice or potato! Enjoy.

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Enchilada Casserole III

Submitted by: Kathy

This is a layered casserole with ground beef, corn tortillas, enchilada sauce and refried beans baked with a mixture of Cheddar and Monterey Jack cheeses. Serve with sour cream or any desired toppings.

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Peppermint Meringues

Submitted by: KATHY

Home Town: Niagara Falls, New York, USA

Living In: Pemberville, Ohio, USA

These are very good, light and airy. The colors are great for the holidays.

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Amazing Butternut Squash

Submitted by: LHBLIQUID

I got this recipe from a relative years ago. Delicious, colorful squash is baked with a crunchy Parmesan cheese topping. It's excellent -- please try it!

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Butternut Squash Supreme

Submitted by: Marianna King

To take advantage of delicious fall produce, I often prepare this rich-tasting side dish.

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Blueberry Buckle

Submitted by: JBS BOX

I make this at least twice when blueberries are in season. Makes a great coffeecake or dessert.

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Homemade Chocolate Sandwich Cookies

Submitted by: John Crandall

This is a deliciously soft and chewy version of everyone's favorite chocolate sandwich cookie. Get out the cold milk!

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Chicken Breasts in Caper Cream Sauce

Submitted by: MOMMYTO2BOYS

A family favorite, these chicken breasts get the full-flavored treatment: these are smothered in a creamy dill and caper sauce, and seasoned with lemon pepper and garlic powder.

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Easy OREO Truffles

Submitted by: BAKER'S Chocolate

These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!

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Sweet Cornbread Cake

Submitted by: myfoursonsks

Home Town: Odessa, Missouri, USA

Living In: Fort Lewis, Washington, USA

Serve this rich, sweet, cakelike cornbread hot from the oven.

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Fluffy Whole Wheat Biscuits

Submitted by: Ruth Ann Stelfox

Ruth Ann Stelfox of Raymond, Alberta shares her favorite golden biscuit recipe, noting, 'These are just scrumptious - light and tasty!'

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Crispy Barbequed Tofu Slices

Submitted by: JILLKEN

Sliced tofu is dipped in egg whites, floured, fried, coated with bbq sauce and grilled. My husband and two year old son love this recipe!

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Waikiki Meatballs

Submitted by: CMAYBELL

Beef meatballs flavored with ground ginger, simmered in a sweet pineapple sauce.

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Spinach and Leek White Bean Soup

Submitted by: BETH4KIDS

White bean soup with spinach and leeks is a delicious and filling soup that is perfect for vegetarians if you use vegetable broth, and quick to make. I've been making this soup for years, but I really craved it when I was pregnant with my fourth child.

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